鯵の姿造り入り刺身5種盛り
Assorted sashimi, 5 kinds
Platter of 5 kinds of seafood sashimi.
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Ingredients:
Horse mackerel
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Cooking:
Raw
Thinly cut raw salmon served with soy sauce.
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Ingredients:
Fatty salmon
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Cooking:
Raw
〆鯖の刺身
Japanese pickled mackerel sashimi
Raw Japanese mackerel soaked in vinegar and served cut into thin slices.
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Ingredients:
Soused mackerel
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Flavor:
Soy sauce
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Cooking:
Raw
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Ingredients:
Squid
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Flavor:
Soy sauce
-
Cooking:
Raw
まぐろわがまま3種盛り
Assorted tuna sashimi
Platter of sashimi from various kinds of tuna.
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Ingredients:
Tuna
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Flavor:
Soy sauce
-
Cooking:
Raw
漁師のまぐろなめろう
Namero (chopped and seasoned seafood)
Seafood finely minced until sticky.
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Ingredients:
Tuna
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Flavor:
Miso, Ginger
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Cooking:
Dress
まぐろ三昧にぎり寿司
Tuna sushi platter
Platter of several kinds of tuna sushi.
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Ingredients:
Tuna, Nori, Vinegared rice
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Flavor:
Soy sauce
-
Cooking:
Raw
まぐろカマ焼き
Salted and grilled tuna collar meat
Grilled tuna collar meat called "Kama" seasoned with salt.
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Ingredients:
Tuna
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Flavor:
Salt
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Cooking:
Bake/Roast
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Ingredients:
Red leaf lettuce, Bell pepper, Fatty salmon
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Flavor:
Salad dressing
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Cooking:
Mix/Blend
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Ingredients:
Carrot, Potato, Marinated cod roe
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Cooking:
Mix/Blend
Tofu that is chilled and served with condiments and soy sauce.
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Ingredients:
Scallion/Green onion/Leek, Tofu
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Cooking:
Cover/Add
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Ingredients:
Horse meat, Garlic
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Flavor:
Soy sauce
-
Cooking:
Raw
特大縞ほっけ
Seared Atka mackerel
Atka mackerel seared on a grill.
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Ingredients:
Okhotsk atka mackerel
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Cooking:
Broil/Barbecue
いか一夜干し
Lightly-dried squid
A dish made by searing squid which has been drained of some of its' water content, over an open flame.
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Ingredients:
Squid
-
Cooking:
Dry
おまかせ串焼き5種盛り
Assorted grilled skewers, 5 kinds
Platter of 5 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.
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Ingredients:
Chicken
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Cooking:
Broil/Barbecue
Meat diced into cubes and grilled.
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Ingredients:
Beef
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Cooking:
Bake/Roast
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Ingredients:
Pork, Sheep intestine
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Cooking:
Bake/Roast
鹿児島県産黒豚と国産野菜の餃子
"Hanetsuki" gyoza
Gyoza cooked in a pan with flour and water, etc. to form crispy "wings".
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Ingredients:
Ground pork, Garlic, Dumpling wrappers
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Flavor:
Cooking oil
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Cooking:
Bake/Roast
あさりバター
Grilled manila clams with butter
Manila clams grilled with butter.
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Ingredients:
Manila clam
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Flavor:
Butter
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Cooking:
Steam
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Ingredients:
Wheat flour, Cheese, Canned tuna, Corn
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Flavor:
Tomato sauce
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Cooking:
Bake/Roast
Corn fried in butter and flavored with salt or soy sauce.
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Ingredients:
Corn, Bacon
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Flavor:
Butter
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Cooking:
Stir-fry
Pork or beef organ meats stewed in a soy or miso sauce.
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Ingredients:
Beef organ meat, Pork organ, Chicken guts, Burdock, Daikon radish, Carrot, Konjac
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Flavor:
Miso
-
Cooking:
Simmer
Chicken meat lightly battered and fried in oil.
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Ingredients:
Chicken thigh
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Cooking:
Deep-fry
カニのとろっとクリームコロッケ
Crab cream croquette
A dish of crab meat mixed with cream sauce, breaded and deep fried.
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Ingredients:
Bread crumbs, Crab
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Flavor:
White sauce
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Cooking:
Deep-fry
たこ焼き
Takoyaki (octopus balls)
Grilled balls of batter filled with octopus and vegetables.
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Ingredients:
Octopus, Cabbage, Takoyaki flour
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Flavor:
Mayonnaise, Takoyaki sauce
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Cooking:
Deep-fry
穴子の天ぷら
Conger eel tempura
Conger eel coated in a soft wheat flour batter and deep-fried.
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Ingredients:
Conger eel, Wheat flour
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Flavor:
Cooking oil
-
Cooking:
Deep-fry
ねぎとろ巻き
Negi toro (minced tuna with green onions) sushi rolls
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Ingredients:
Tuna, Scallion/Green onion/Leek, Rice, Nori
-
Flavor:
Vinegar
彩りにぎり
Assorted nigiri sushi, 7 kinds
Platter of 7 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
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Ingredients:
Vinegared rice
-
Flavor:
Vinegar
ソースたっぷり焼きそば
Yakisoba noodles with sauce
Meat or seafood stir-fried with vegetables and noodles, seasoned with sauce.
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Ingredients:
Pork, Cabbage, Carrot, Yakisoba
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Cooking:
Bake/Roast
海老チャーハン
Fried rice with shrimp
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Ingredients:
Rice
-
Cooking:
Stir-fry
A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste.
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Ingredients:
Manila clam
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Flavor:
Miso, Dashi
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Cooking:
Stew
-
Ingredients:
Fresh cream, Matcha ice cream, Red bean paste
食後のアイスクリーム
Vanilla ice cream
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)