A salad of raw daikon with dressing.
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Ingredients:
Daikon radish, Marinated cod roe, Dried bonito, Red leaf lettuce
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Flavor:
Mayonnaise
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Cooking:
Mix/Blend
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Ingredients:
Tomato, Red leaf lettuce, Onion, Green pepper, Carrot, Cucumber
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Flavor:
Vinegar, Soy sauce, Sugar, Sesame oil
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Cooking:
Mix/Blend
仙台和牛もも肉のガーリック焼き
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
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Ingredients:
Sendai beef, Garlic
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Flavor:
Butter
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Cooking:
Bake/Roast
相模豚ロースのサイコロ焼き
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
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Ingredients:
Pork loin, Lemon
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Flavor:
Salt, Pepper, Butter
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Cooking:
Bake/Roast
純和鶏の蒸し焼き
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
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Ingredients:
Chicken thigh, Lemon
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Flavor:
Salt, Pepper, Butter
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Cooking:
Bake/Roast, Steam
イカの姿焼
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
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Ingredients:
Japanese flying squid, Cabbage, Scallion/Green onion
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Flavor:
Soy sauce, Ginger, Red pepper
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Cooking:
Bake/Roast
ベーコンチーズやきもち
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
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Ingredients:
Mochi (rice cake), Bacon, Cheese, Onion, Green pepper, Carrot, Scallion/Green onion, Green laver, Nori
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Flavor:
Soy sauce
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Cooking:
Bake/Roast
大阪風お好み焼 半熟タマゴのせ杏子スペシャル
Kansai-style okonomiyaki
Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
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Ingredients:
Wheat flour, Cabbage, Soft boiled egg, Tempura scraps, Konjac, Tube-shaped fish paste cake, Scallion/Green onion, Pork belly, Natural cheese, Marinated cod roe, Yakisoba, Dried bonito, Green laver
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Flavor:
Okonomiyaki sauce, Mayonnaise
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Cooking:
Mix/Blend, Bake/Roast, Steam
広島焼スペシャル
Hiroshima-style okonomiyaki
Batter made with just a little flour, and lots of vegetables, and grilled on an iron hot plate.
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Ingredients:
Pork belly, Cabbage, Bean sprouts (mung bean), Hen's egg, Yakisoba, Tempura scraps, Soft flour, Shrimp, Mochi (rice cake), Natural cheese, Green laver, Dried bonito, White sesame
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Flavor:
Okonomiyaki sauce, Mayonnaise
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Cooking:
Bake/Roast
Thin wheat flour batter mixed with meat, vegetables and seafood and cooked on a hot griddle.
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Ingredients:
Cabbage, Soft flour, Tempura scraps, Sakura shrimp, Squid, Marinated cod roe, Cheese, Mochi (rice cake)
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Flavor:
Miso, Butter, Sesame
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Cooking:
Teppanyaki
ミックス富士宮やきそば
Yakisoba noodles with sauce
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Ingredients:
Pork, Cabbage, Yakisoba, Bean sprouts (mung bean), Onion, Squid, Shrimp, Green laver, Dried bonito
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Flavor:
Yakisoba sauce
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Cooking:
Bake/Roast
ベーコンチーズコーンオムソバ
Yakisoba in an omelet
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Ingredients:
Cabbage, Hen's egg, Yakisoba, Bacon, Cheese, Corn, Bean sprouts (mung bean), Milk
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Flavor:
Mayonnaise, Yakisoba sauce, Tomato ketchup
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Cooking:
Bake/Roast
そばめし
Soba Meshi (buckwheat noodles)
Cooked rice and yakisoba are covered in sauce and sauteed on a teppan griddle.
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Ingredients:
Rice, Chinese noodles, Cabbage, Pork, Dried bonito, Green laver
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Flavor:
Soy sauce, Oyster sauce
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Cooking:
Bake/Roast
鉄板焼き海と山の盛り合わせ
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
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Ingredients:
Beef tongue, Bacon, Chicken thigh, Shrimp, Scallop, Squid, Whelk, Bean sprouts (mung bean), Onion, Mushroom
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Flavor:
Butter, Salt, Pepper, Soy sauce, Ponzu
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Cooking:
Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)