Beef stew
- Ingredients: Beef, Carrot, Potato
- Cooking: Stew
tax included
Tongue stew
- Ingredients: Beef tongue
- Cooking: Stew
tax included
Japanese-style hamburg steak
- Ingredients: Ground beef and pork, Perilla, Onion, Daikon radish, Hen's egg, Bread crumbs
- Flavor: Nutmeg
- Cooking: Bake/Roast
tax included
Stuffed cabbage rolls
- Ingredients: Ground beef and pork, Cabbage, Onion
- Cooking: Stew
tax included
Deep-fried shrimp
- Ingredients: Shrimp
- Cooking: Deep-fry
tax included
Hashed meat with rice
Thinly-sliced meat and onions, simmered together in a demi-glace sauce and served over rice.
- Ingredients: Beef, Onion, Brown beech mushroom
- Flavor: Demi-glace sauce
- Cooking: Simmer
tax included
Rice omelet
An omelet of stir-fried chicken and rice seasoned with ketchup, wrapped inside a thinly-cooked beaten egg.
- Ingredients: Chicken, Onion, Rice, Hen's egg
- Flavor: Tomato ketchup
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)