旅するレストラン 横浜 隠れ家フレンチ KIKUCHI

Yokohama french KIKUCHI

  • Credit Card
  • Non-Smoking
  • English Menu
  • French Cuisine,Italian Cuisine,Crab
  • Lunch 10,000 JPY Dinner 10,000 JPY
  • 045-622-6650 (+81-45-622-6650)
  • 17:00 - 22:00 , Lunch: 12:00 - 15:00
  • Honmoku / Yamate(Kanagawa)
    Minatomirai Line Motomachi-Chukagai Station Car 5-minute

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Detailed Course Contents

20,000 JPY Course

完全貸切プラン4名様~ ラグジュアリーコース◆ 全10 品(税・サービス料込)
Recommend
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    12:00 - 19:00
  • Time Limit: 180 Min

tax included

Important Notes

Menu Information

【アミューズ】とらふぐのジュレ
amuse-bouche tiger pufferfish jelly
Ingredients Japanese pufferfish
Flavor Dashi, Soy sauce
Cooking Gelee
【スープ】シェフのおすすめスープ
Soup Chef's Special Soup
Cooking Mix/Blend
【冷菜】KIKUCHIおすすめ天然ふぐのカルパッチョ
Cold Appetizer KIKUCHI's Recommended Natural Pufferfish Carpaccio
Ingredients Pufferfish
Flavor Cooking oil, Dashi, Wasabi, Yuzu pepper, Soy sauce
Cooking Cover/Add
【冷 菜】フォアグラのロティーパリ風
Cold Appetizer Pan-seared Foie Gras, Parisian Style
Ingredients Foie gras, Apple
Flavor Balsamic vinegar, Honey
Cooking Bake/Roast
【サラダ】記念日の為のハート飾りサラダ
Salad Anniversary Heart-Shaped Salad
Cooking Dress
【パン】KIKUCHI特注・北海道興部産発酵バター&パン<br>北海道オホーツク、興部でKIKUCHI 特注で作ってもらってる珍しい発酵バター。エアリーでふわふわの発酵バター
Bread KIKUCHI's Special Order Fermented Butter from , Hokkaido This rare fermented butter is specially made for KIKUCHI in okoppe, Okhotsk, Hokkaido.
Ingredients Bread
Flavor Fermented salted butter
【魚料理】蟹・北海道産帆立・サーモンのシーフードクリーミーグラタン
Fish Dish Crab, Hokkaido Scallop, and Salmon Seafood Creamy Gratin
Ingredients Crab, Salmon, Scallop, Milk, Wheat flour, Fresh cream, Mozzarella cheese
Flavor Butter
Cooking Oven-baking
【肉料理】北海道美幌の中野さんの希少な黒毛和牛最高ランクA5ランプステーキ&~トリュフ香るソース 季節の野菜を添えて~
Meat Dish Rare A5 Rank Kuroge Wagyu Rump Steak from Mr. Nakano in Bihoro, Hokkaido&with Truffle-scented Sauce and Seasonal Vegetables
Ingredients Beef, Truffle
Flavor Alcoholic beverage: Others, Fond de veau, Soy sauce
Cooking Bake/Roast
デザート
Dessert
コーヒー、紅茶
Coffee, Tea

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

17:00 - 22:00 , Lunch: 12:00 - 15:00

Close

Irregular holidays

Average price

Lunch: 10,000 JPY
Dinner: 10,000 JPY

Service Offer

  • English menu available

You can check the restaurant information in the phone.

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