若鶏の塩焼き
Salted and grilled chicken thigh
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Ingredients:
Chicken thigh
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Cooking:
Bake/Roast
鶏と野菜のせいろ蒸し
Steamed in a bamboo steamer
Chicken | Processed vegetable
Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
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Ingredients:
Chicken, Processed vegetable
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Cooking:
Steam
たっぷり葱の塩唐揚げ
Fried chicken with salt-based sauce
A dish of lightly battered chicken fried in oil and seasoned with a salt-based sauce.
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Ingredients:
Chicken, Wheat flour
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Flavor:
Salt-based sauce, Oil
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Cooking:
Deep-fry
Thickly cut and grilled pork portion called "Pork Loin."
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Ingredients:
Pork loin
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Cooking:
Bake/Roast
三陸産 カキフライ
Deep-fried oysters
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Ingredients:
Oyster
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Cooking:
Deep-fry
若鶏の唐揚げと野菜の黒酢和え
Fried chicken
Chicken meat lightly battered and fried in oil.
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Ingredients:
Chicken thigh
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Cooking:
Deep-fry
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)