元祖海老のウエハース巻揚げ
Fried spring roll of shrimp
皮つき豚バラ肉の塩あぶり焼き
Pork belly
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Ingredients:
Pork belly
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Cooking:
Bake/Roast
鶏肉とカシューナッツの炒め
Stir-fried chicken and cashew nuts
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Ingredients:
Chicken, Cashew nut
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Cooking:
Stir-fry
大海老のマヨネーズソース風味
Stir-fried shrimp with mayonnaise
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Flavor:
Mayonnaise
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Cooking:
Stir-fry
骨付きあひる肉のあぶり焼き
Other Chinese stir-fries
揚州炒飯
Yang chow fried rice
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Ingredients:
Rice, Hen's egg, Pork, Shrimp, Lettuce
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Cooking:
Stir-fry
チャーシューメン
Roasted pork ramen
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Ingredients:
Pork, Scallion/Green onion/Leek, Chinese noodles
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Cooking:
Boil
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Ingredients:
Pork, Yakisoba, Wood ear mushroom, Shrimp, Carrot, Chinese cabbage
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Cooking:
Bake/Roast
鹹漬け魚とひき肉のせ蒸しご飯
Other fried rice / rice dishes
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Ingredients:
Rice, Pork, Freshwater fish
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Ingredients:
Cucumber, Scallion/Green onion/Leek, Peking duck, Wheat flour, Korean lettuce
五目焼きビーフン
Stir-fried rice vermicelli
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Ingredients:
Rice vermicelli, Shrimp, Green pepper, Coriander
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Cooking:
Stir-fry
ショウロンポウ
Xiaolongbao (soup dumplings)
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Ingredients:
Ground pork, Hard flour
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Cooking:
Steam
広東風焼きぎょうざ (cantonese-style)
Gyoza
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Ingredients:
Ground pork, Garlic, Dumpling wrappers
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Cooking:
Steam, Bake/Roast
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Ingredients:
Ground pork, Bamboo shoot, Shiitake
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Cooking:
Deep-fry
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Ingredients:
Scallion/Green onion/Leek
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Ingredients:
Daikon radish, Wheat flour, Potato starch
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Cooking:
Bake/Roast
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Ingredients:
Apricot kernel, Fresh cream, Milk, Gelatin
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Cooking:
Harden/Congeal
とろーり金のゴマだんご
Sesame dumpling
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Ingredients:
Sesame, Rice flour for dumplings
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Cooking:
Deep-fry
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)