Other hams / sausages / smoked meats
- Ingredients: Pork loin, Loin ham, Bacon, Sausage
- Cooking: Bake/Roast
tax included
Other hams / sausages / smoked meats
- Ingredients: Sausage, Ham, Pork
- Cooking: Bake/Roast, Deep-fry
tax included
Eisbein
- Ingredients: Pork
- Flavor: Bay leaf, Salt
- Cooking: Stew
tax included
Pot-au-feu
- Ingredients: Cabbage, Onion, Carrot, Potato, Sausage, Ham, Bacon
- Flavor: Chicken consomme
- Cooking: Simmer
tax included
Ham
- Ingredients: Loin ham
- Cooking: Bake/Roast
tax included
Schnitzel
- Ingredients: Pork, Bread crumbs, Milk, Processed milk, Wheat flour
- Cooking: Deep-fry
tax included
Sausage
- Ingredients: Pork, Sheep intestine, Cheese
- Flavor: Salsa sauce, Whole-grain mustard
- Cooking: Bake/Roast
tax included
Sausage
- Ingredients: Pork, Sheep intestine
- Cooking: Bake/Roast
tax included
A la carte
- Ingredients: Potato, Bacon
- Flavor: Butter
- Cooking: Oven-baking
tax included
Peperoncino
- Ingredients: Garlic, Spaghetti
- Flavor: Olive oil, Red pepper
- Cooking: Boil
tax included
Bolognese
- Ingredients: Ground pork, Tomato, Onion, Spaghetti
- Cooking: Boil
tax included
Sicilian
- Ingredients: Tomato, Eggplant
- Cooking: Boil
tax included
Pizza
- Ingredients: Wheat flour, Cheese, Bacon, Mozzarella cheese, Cream cheese
- Cooking: Bake/Roast
tax included
Pizza
- Ingredients: Wheat flour, Cheese, Sausage
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)