Assorted sashimi
Platter of several kinds of seafood sashimi.
- Cooking: Raw
tax included
Assorted shellfish sashimi
Platter of sashimi from various kinds of shellfish.
- Cooking: Raw
tax included
Alfonsino fish sashimi
Thinly cut raw alfonsino fish served with soy sauce.
tax included
Boiled kegani (horsehair crab)
A dish of boiled horsehair crab.
- Ingredients: Horsehair crab
- Cooking: Boil
tax included
Botan shrimp sashimi
Thinly cut, deshelled raw botan shrimp served with soy sauce.
tax included
Octopus sashimi
Thinly cut raw or slightly boiled octopus served with soy sauce.
tax included
Seared rosy seabass
Rosy seabass is seared on the surface and served with soy sauce and other condiments.
- Ingredients: Rosy seabass
- Cooking: Seared
tax included
Chawanmushi (steamed egg custard)
A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.
- Ingredients: Chicken tenderloin, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut
- Cooking: Steam
tax included
Japanese pickled mackerel sashimi
Raw Japanese mackerel soaked in vinegar and served cut into thin slices.
tax included
Gizzard shad and pickled ginger wrapped in perilla leaf
A dish prepared by wrapping gizzard shad and pickled ginger in perilla leaf.
- Ingredients: Dotted gizzard shad, Perilla, Ginger
- Flavor: Vinegar
tax included
Sardines with ponzu
Thinly sliced raw sardines served with ponzu and other condiments.
- Ingredients: Sardine
- Flavor: Ponzu
- Cooking: Raw
tax included
Finely chopped horse mackerel sashimi
Raw horse mackerel cut into 1 - 2 cm slices served with condiments.
tax included
Horse mackerel Namero (chopped horse mackerel with miso)
Horse mackerel finely minced until sticky.
- Ingredients: Horse mackerel
tax included
Stewed dish of the day
Boiled dish that changes every day.
- Cooking: Simmer
tax included
Splendid alfonsino kabutoni (simmered splendid alfonsino head)
A splendid alfonsino head fashioned into the likeness of a kabuto, then simmered.
- Ingredients: Splendid alfonsino
- Cooking: Simmer
tax included
Live mackerel sashimi
Live mackerel sliced and served in a vessel.
- Ingredients: Mackerel
- Cooking: Raw
tax included
Squid sugata-zukuri (sliced sashimi served maintaining the look of the whole squid)
Live squid is cut and trimmed, and arranged to maintain its original form.
- Ingredients: Squid
- Cooking: Cut
tax included
Thread-sail filefish with liver
Thinly sliced thread-sail filefish served with the liver and soy sauce.
- Ingredients: Thread-sail filefish
- Cooking: Raw
tax included
Anago (conger eel) sashimi
Thinly cut raw eel served with soy sauce.
- Ingredients: Conger eel
- Flavor: Soy sauce
- Cooking: Raw
tax included
Assorted tuna sashimi
Platter of sashimi from various kinds of tuna.
- Ingredients: Tuna
- Cooking: Raw
tax included
Bakudan (giant dumpling)
A dish comprised of natto, seafood and vegetables mixed together and eaten wrapped in seaweed.
- Ingredients: Natto, Sea urchin, Squid, Salmon roe, Thin slice of fish
- Cooking: Mix/Blend
tax included
Raw sea urchin
- Ingredients: Sea urchin
- Cooking: Raw
tax included
Herring roe on kelp
A dish prepared from herring roe on kelp.
tax included
Grilled scallop
- Ingredients: Scallop
- Cooking: Bake/Roast
tax included
Delicacies
tax included
Grilled sablefish with Saikyo miso
A dish of sablefish marinated in Saikyo miso and grilled.
- Ingredients: Sablefish
- Flavor: Kyoto-style miso
- Cooking: Bake/Roast
tax included
Grilled fatty salmon belly
Grilled salmon belly called "Harasu".
- Ingredients: Fatty salmon belly
- Cooking: Bake/Roast
tax included
Other Yakitori / skewers
- Ingredients: Chicken
- Cooking: Bake/Roast
tax included
Salt roasted rosy seabass
Roasted rosy seabass seasoned with salt.
- Ingredients: Rosy seabass
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Abalone steak / grilled abalone
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)