Menu Recommendations
Lightly-dried squid
A dish made by searing squid which has been drained of some of its' water content, over an open flame.
- Ingredients: Squid
- Cooking: Seared, Bake/Roast, Dry
tax included
Fried tofu
A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.
- Ingredients: Tofu, Scallion/Green onion/Leek
- Cooking: Deep-fry
tax included
Ajillo
A Spanish dish of seafood, vegetables, and garlic simmered in olive oil, etc.
- Ingredients: Tuna, Scallion/Green onion/Leek, Garlic
- Flavor: Butter, Olive oil, Red pepper
- Cooking: Simmer
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Flavor: Salt
- Cooking: Boil
tax included
Tuna tartare
Fresh, finely minced tuna mixed with various spices and seasonings, topped with a fresh egg yolk.
- Ingredients: Tuna
tax included
Pickled vegetables
Vegetables pickled in salt, rice bran, miso, mold, etc.
- Ingredients: Cucumber, Daikon radish
- Cooking: Pickle
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Satsuma-age
One of many fish paste products, where minced fish is fried in oil to form fish cakes.
- Cooking: Deep-fry
tax included
Seaweed-wrapped and fried fish paste tube
Tube-shaped fish paste battered with green laver and fried in oil.
- Ingredients: Tube-shaped fish paste cake, Green laver
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Tuna mayonnaise rice ball
Cooked rice formed by hand into a circular, triangular, or rice bale-shaped ball containing tuna mayonnaise.
- Ingredients: Rice, Canned tuna
- Flavor: Mayonnaise
tax included
Tuna sushi rolls
Sushi rice and tuna rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Tuna, Nori, Vinegared rice
- Cooking: Cut, Roll
tax included
Manila clams miso soup
Soup made by simmering Manila clams and other ingredients in dashi broth, flavored with miso.
- Ingredients: Manila clam
- Flavor: Dashi
- Cooking: Simmer
tax included
Vanilla ice cream
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Freeze
tax included
Highball
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Types of drink:
Highball
Whiskey mixed with carbonated water.
Whiskey
- Types of drink: Whiskey
Beer
- Types of drink: Beer
Non-Alcoholic Beer
- Types of drink: Non-Alcoholic Beer
tax included
Hoppy
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Types of drink:
Hoppy
A beer-flavored carbonated beverage, commonly mixed with shochu.
Sour
- Types of drink: Shochu Highball & Sour
Cocktail
- Types of drink: Other Liqueurs
Wine
- Types of drink: Wine
Shochu
- Types of drink: Shochu
Japanese Sake
- Types of drink: Japanese Sake
Plum Wine
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Types of drink:
Plum Wine
A Japanese liquor made by soaking plums in distilled alcohol.
Soft Drinks
- Types of drink: Soft Drinks
tax included
7,700 JPY Course (10 Items)
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Offer period:
01/Aug/2019 ~ -
Menu Order Reception Time:
16:00 - 20:30 - Time Limit: 180 Min
tax included
5,500 JPY Course (8 Items)
-
Offer period:
01/Aug/2019 ~ -
Menu Order Reception Time:
16:00 - 21:00 - Time Limit: 150 Min
tax included
Maguro(tuna)
- Ingredients: Tuna
- Cooking: Raw
tax included
Steak
- Ingredients: Tuna
- Cooking: Bake/Roast
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)