浅草一文 別館

Ichimon Annex Bekkan

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Banquet Dinners,Fugu (Puffer Fish / Blowfish),Kappou (Fine Dining at a Counter)
  • Dinner 7,000 JPY
  • 03-3871-1015 (+81-3-3871-1015)
  • Monday - Saturday 18:00 - 22:00
  • Asakusa(Tokyo)
    Subway Asakusa Station 8-minute walk

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Detailed Course Contents

Recommend + Dinner

4,500 JPY Course (7 Items)

下町コース
Recommend
  • Offer period:
    Year-round

tax included

Important Notes

Menu Information

酒膳
Appetizer
お造り
Sashimi
Ingredients Tuna, Japanese quail egg
Flavor Soy sauce
生うにと浅草海苔江戸湯葉冷やし椀(夏季限定)
Raw yuba and raw sea urchin with happo dashi jelly
Menu Info Raw yuba (tofu skin) and sea urchin served with jelly made by adding sake, mirin, soy sauce, etc. to simmering broth.
Ingredients Sea urchin, Yuba (tofu skin), Gelee
Flavor Soy sauce, Mirin, Cooking sake
Cooking Raw
本鮪かまとろ握り
Chutoro (medium fatty tuna)
Ingredients Tuna, Vinegared rice
Cooking Raw
江戸ねぎま鍋
Tuna and green onions hotpot
Menu Info Sliced tuna and green onions cooked in a broth, served in a pot.
Ingredients Tuna, Scallion/Green onion/Leek
Flavor Dashi
Cooking Stew, Cut
うどん
Wheat noodles
Menu Info Dough made with wheat flour, water and salt etc. Thinly sliced and boiled.
Ingredients Udon
Cooking Boil
水菓子
Other Japanese desserts

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday 18:00 - 22:00

Close

Every Sunday Holiday

Average price

Dinner: 7,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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