-
Ingredients:
Ham
-
Flavor:
Tonkatsu sauce / Thick worcester sauce
-
Cooking:
Deep-fry
-
Ingredients:
Potato
-
Flavor:
Tonkatsu sauce / Thick worcester sauce
-
Cooking:
Deep-fry
Cake of minced pork or beef kneaded together with onion, coated in batter and deep-fried.
-
Ingredients:
Ground beef and pork
-
Cooking:
Deep-fry
たこ焼き
Takoyaki (octopus balls)
Grilled balls of batter filled with octopus and vegetables.
-
Ingredients:
Octopus, Takoyaki flour, Tempura scraps, Dried bonito
-
Flavor:
Mayonnaise, Takoyaki sauce
-
Cooking:
Bake/Roast
-
Ingredients:
Wiener
-
Flavor:
Black pepper, Tomato ketchup
-
Cooking:
Bake/Roast
Ramen noodles in soy sauce flavored broth topped with meat and vegetables.
-
Ingredients:
Ramen
-
Flavor:
Chicken consomme
-
Cooking:
Boil
-
Ingredients:
Rice
-
Flavor:
Curry soup
-
Cooking:
Simmer
焼きそば
Yakisoba noodles with sauce
-
Ingredients:
Pork, Cabbage, Yakisoba
-
Flavor:
Yakisoba sauce
-
Cooking:
Bake/Roast
Platter of various kinds of oden, each cooked in a soy-flavored oden broth.
-
Ingredients:
Daikon radish, Hen's egg
-
Flavor:
Dashi
-
Cooking:
Simmer
-
Ingredients:
Onion, Spaghetti, Sausage
-
Flavor:
Tomato ketchup
-
Cooking:
Stir-fry
-
Ingredients:
Bread
-
Flavor:
Sugar
-
Cooking:
Deep-fry
-
Ingredients:
Bread
-
Flavor:
Sugar, Soybean flour
-
Cooking:
Deep-fry
-
Ingredients:
Bread
-
Flavor:
Sugar
-
Cooking:
Deep-fry
-
Ingredients:
Bread
-
Flavor:
Sugar, Cinnamon
-
Cooking:
Deep-fry
-
Ingredients:
Bread, Ice cream
-
Flavor:
Honey, Soybean flour
-
Cooking:
Deep-fry
-
Ingredients:
Noodles
-
Flavor:
Meat sauce
-
Cooking:
Boil
-
Ingredients:
Noodles
-
Flavor:
Curry soup
-
Cooking:
Boil
-
Ingredients:
Lettuce, Cheese
-
Flavor:
Caesar dressing, Black pepper
-
Cooking:
Mix/Blend
-
Ingredients:
Potato, Onion, Ham
-
Flavor:
Mayonnaise
-
Cooking:
Mix/Blend
-
Ingredients:
Wheat flour, Potato, Onion, Ham
-
Flavor:
Mayonnaise
-
Cooking:
Bake/Roast
味付けもやし
Bean sprouts namul (Korean seasoned bean sprouts)
Boiled bean sprouts seasoned with sesame oil and salt, etc.
-
Ingredients:
Bean sprouts, Scallion/Green onion, White sesame
-
Flavor:
Sesame oil, Soy sauce, Salt
-
Cooking:
Dress
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
-
Ingredients:
Edamame
-
Flavor:
Salt
-
Cooking:
Boil
ごまきゅう
Smashed cucumber salad
Cucumber crushed with a pestle and dressed with seasoning.
-
Ingredients:
Cucumber, White sesame
-
Flavor:
Soy sauce, Sesame oil, Red pepper, Garlic
-
Cooking:
Dress
カマンベールチーズのいももち
Potato cake
Grilled potato cake, seasoned with a salty-sweet flavoring.
-
Ingredients:
Potato, Camembert cheese
-
Flavor:
Butter
-
Cooking:
Bake/Roast
-
Ingredients:
Potato
-
Flavor:
Salt
-
Cooking:
Deep-fry
Octopus that is lightly battered and fried in oil.
-
Ingredients:
Octopus
-
Cooking:
Deep-fry
Chicken meat lightly battered and fried in oil.
-
Ingredients:
Chicken thigh
-
Cooking:
Deep-fry
ささみ梅しそ竜田揚げ
Marinated deep-fried chicken (seasoned with soy sauce)
A dish of chicken seasoned and sprinkled with potato starch, then fried in oil.
-
Ingredients:
Chicken tenderloin, Pickled plum paste
-
Flavor:
Perilla
-
Cooking:
Deep-fry
Food ingredients battered and fried in oil.
-
Ingredients:
Shrimp
-
Flavor:
Mayonnaise, Sweet chili sauce
-
Cooking:
Deep-fry
-
Ingredients:
Wheat flour, Hen's egg, Chocolate, Kinako (soy flour)
-
Flavor:
Sugar
-
Cooking:
Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)