Minced meat cutlet
Cake of minced pork or beef kneaded together with onion, coated in batter and deep-fried.
- Ingredients: Ground beef and pork
- Flavor: Tonkatsu sauce / Thick worcester sauce
- Cooking: Deep-fry
tax included
Ramen
Ramen noodles in broth topped with meat and vegetables.
- Ingredients: Ramen
- Flavor: Chicken consomme
- Cooking: Boil
tax included
Yakisoba noodles
Meat or seafood stir-fried with vegetables and noodles.
- Ingredients: Yakisoba, Pork belly, Cabbage
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Assorted oden
Platter of various kinds of oden, each cooked in a soy-flavored oden broth.
- Ingredients: Daikon radish, Hen's egg
- Flavor: Dashi
- Cooking: Simmer
tax included
Neapolitan
Pasta mixed with stir-fried onions and green peppers, seasoned with ketchup.
- Ingredients: Spaghetti, Sausage, Onion
- Flavor: Tomato ketchup
- Cooking: Stir-fry
tax included
Other bread
- Ingredients: Bread, Ice cream
- Flavor: Honey, Soybean flour
- Cooking: Deep-fry
tax included
Other bread
- Ingredients: Bread
- Flavor: Sugar, Cinnamon
- Cooking: Deep-fry
tax included
Other bread
- Ingredients: Bread
- Flavor: Sugar, Chocolate sauce
- Cooking: Deep-fry
tax included
Noodle
- Ingredients: Noodles
- Flavor: Meat sauce
- Cooking: Boil
tax included
Noodle
- Ingredients: Noodles
- Flavor: Curry soup
- Cooking: Boil
tax included
Pizza
- Ingredients: Wheat flour, Potato, Onion, Ham
- Flavor: Mayonnaise
- Cooking: Bake/Roast
tax included
Pajeon
A Korean dish of finely chopped food ingredients mixed into flour dissolved in water, then cooked in thin layers.
- Ingredients: Wheat flour, Garlic chives, Squid
- Flavor: Sesame oil, Soy sauce, Vinegar, Gochujang
- Cooking: Bake/Roast
tax included
Bean sprouts namul (Korean seasoned bean sprouts)
Boiled bean sprouts seasoned with sesame oil and salt, etc.
- Ingredients: Bean sprouts, Scallion/Green onion, White sesame
- Flavor: Sesame oil, Soy sauce, Salt
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Flavor: Salt
- Cooking: Boil
tax included
Smashed cucumber salad
Cucumber crushed with a pestle and dressed with seasoning.
- Ingredients: Cucumber, White sesame
- Flavor: Soy sauce, Sesame oil, Red pepper
tax included
Caesar salad
- Ingredients: Lettuce, Cheese
- Flavor: Caesar dressing, Black pepper
tax included
Korean-style salad
Bite-sized lettuce and vegetable salad seasoned with sesame oil and salt, etc.
- Ingredients: Lettuce, Onion, White sesame, Nori
- Flavor: Sesame oil, Salad dressing
tax included
French fries
- Ingredients: Potato
- Flavor: Salt
- Cooking: Deep-fry
tax included
Fried octopus
Octopus that is lightly battered and fried in oil.
- Ingredients: Octopus
- Cooking: Deep-fry
tax included
Fried cartilage
Chicken bones called "nankotsu," breaded and fried with oil.
- Ingredients: Chicken cartilage
- Cooking: Deep-fry
tax included
Marinated deep-fried chicken tenderloin and pickled plum rolled in perilla leaf
A dish of seasoned chicken breast topped with plum shiso and fried in oil.
- Ingredients: Chicken tenderloin, Ume (Japanese apricot)
- Cooking: Deep-fry
tax included
Stir-fried shrimp with mayonnaise
- Ingredients: Shrimp
- Flavor: Mayonnaise, Sweet chili sauce
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)