Detailed Course Contents
7,500 JPY Course (8 Items)
【全8品】選べる釜めしの楓コース
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Offer period:
Year-round -
Menu Order Reception Time:
11:00 - 19:45
tax includedservice charge includedcover charge included
Additional Fee-related Details
The service charge is included in the course fee.
The cover charge is included in the course fee.
Important Notes
Provided Days
SUN/MON/TUE/THU/FRI/SAT
Reservation
Reserve by 16:00 1 days ahead.
Order
Orders can be placed for a group size of 1 to 50 guests only.
Menu Information
ミネラルウォーター
Mineral Water
- Types of drink: Soft Drinks
日替わりお通し
Otoshi (an appetizer) of the day
| Menu Info | Today's selection of small dishes served before the main dish. |
|---|
豊洲の厳選お刺身
Sashimi
備長炭炭火焼鳥
Other Yakitori / skewers
| Ingredients | Chicken |
|---|---|
| Cooking | Bake/Roast |
つるんとした茶碗蒸し
Chawanmushi (steamed egg custard)
| Menu Info | A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed. |
|---|---|
| Ingredients | Chicken tenderloin, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut |
| Cooking | Steam |
季節の天ぷら
Tempura of seasonal taste
| Menu Info | Seasonal fish and vegetables coated in flour batter and deep fried. |
|---|---|
| Ingredients | Wheat flour |
| Cooking | Deep-fry |
選べる釜めし
Gomokukamameshi potrice Kamameshi tochoosefrom
| Menu Info | Rice and five other ingredients are mixed and cooked together. Gomoku kamameshi shrimp kamameshiclam kamameshi,chicken kamameshi Shimeji kamameshi Seasonal kamameshi |
|---|
お椀
Shirumono
| Menu Info | Dish prepared primarily with dashi. |
|---|
お新香
Pickled vegetables
| Menu Info | Vegetables pickled in salt, rice bran, miso, mold, etc. |
|---|---|
| Ingredients | Cucumber, Daikon radish |
| Cooking | Pickle |
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)