Caprese
- Ingredients: Tomato, Basil, Cheese
- Flavor: Olive oil
- Cooking: Raw
tax included
Prosciutto
- Ingredients: Pork
- Flavor: Salt, Pepper
- Cooking: Raw
tax included
Red wine stew
- Ingredients: Chicken liver pate
- Flavor: Red wine, Honey, Balsamic vinegar
- Cooking: Stew
tax included
Shrimp salad
- Ingredients: Shrimp
- Flavor: Cocktail sauce
- Cooking: Boil, Chill
tax included
Carpaccio (fish)
Thinly-sliced fish seasoned with olive oil, salt and pepper.
- Ingredients: Skipjack tuna
- Flavor: Salt, Soy sauce, Olive oil, Black pepper, Lemon
- Cooking: Dress
tax included
Other grilled / sauteed dishes
- Ingredients: Squid, Olive
- Flavor: Olive oil
- Cooking: Stir-fry
tax included
Assorted cheese
Platter of various kinds of cheese.
- Ingredients: Cheese
tax included
Beef stew
- Ingredients: Beef, Carrot, Potato
- Flavor: Demi-glace sauce
- Cooking: Stew
tax included
Pickles
- Ingredients: Pickles, Bell pepper, Cauliflower, Carrot, Cucumber
- Flavor: Sugar, Salt, Wine vinegar, Pepper
- Cooking: Pickle
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Flavor: Salt
- Cooking: Boil
tax included
French fries
- Ingredients: Potato
- Flavor: Salt, Chili powder, Pepper
- Cooking: Deep-fry
tax included
Fried chicken
- Ingredients: Chicken drumstick
- Flavor: Soy sauce, Salt, Pepper
- Cooking: Deep-fry
tax included
Tuna tartare salad
- Ingredients: Tuna, Avocado
- Flavor: Salt, Vinegar, Soy sauce, Olive oil, Pepper
- Cooking: Mix/Blend
tax included
Vegetable salad
- Ingredients: Tomato, Lettuce, Pumpkin, Okra, Eggplant
- Flavor: Japanese-style dressing, Caesar dressing, Italian dressing
- Cooking: Mix/Blend
tax included
Assorted fried skewers
A platter of skewered meat, seafood and vegetables dipped in batter and deep-fried in oil.
- Ingredients: Pork, Lotus root, Green beans, Fish paste
- Flavor: Worcestershire sauce
- Cooking: Deep-fry
tax included
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
- Ingredients: Pork, Bean sprouts, Potato
- Flavor: Onion dressing
- Cooking: Bake/Roast
tax included
Tofu Salad
A salad of tofu and vegetables.
- Ingredients: Tofu, Whitebait, Ume (Japanese apricot)
- Flavor: Japanese-style dressing
- Cooking: Dress
tax included
Ham cutlet
Cake of minced ham coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.
- Ingredients: Ham, Bread crumbs
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Wagyu beef steak
- Ingredients: Beef, Bean sprouts, Potato
- Flavor: Japanese-style dressing
- Cooking: Bake/Roast
tax included
Other grilled / sauteed dishes
- Ingredients: Bacon
- Flavor: Cooking oil
- Cooking: Bake/Roast
tax included
Sausage
- Ingredients: Pork, Sheep intestine
- Cooking: Bake/Roast
tax included
Pickled vegetables
Vegetables pickled in salt, rice bran, miso, mold, etc.
- Ingredients: Daikon radish, Turnip
- Flavor: Salt
- Cooking: Pickle
tax included
Chilled fried eggplant in broth
A dish where eggplant is fried in oil, immersed in broth, then chilled.
- Ingredients: Eggplant
- Flavor: Soy sauce, Mirin, Dashi
- Cooking: Deep-frying without breading or batter, Dress
tax included
Lightly fried Japanese yam
- Ingredients: Japanese yam, Nori
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Thick Japanese omelet
A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.
- Ingredients: Hen's egg
- Flavor: Dashi
- Cooking: Bake/Roast
tax included
Seaweed-wrapped fried food
A dish of vegetables and other ingredients wrapped in seaweed and fried in oil.
- Ingredients: Tube-shaped fish paste cake
- Cooking: Deep-fry
tax included
Assorted tuna sashimi
Platter of sashimi from various kinds of tuna.
- Ingredients: Tuna
- Flavor: Soy sauce
- Cooking: Raw
tax included
Dried fish seasoned with mirin
Fish which is marinated in a sweet, sticky sauce prepared from mirin, before being dried.
- Ingredients: Sardine
- Flavor: Mirin
- Cooking: Dry
tax included
Satsuma age / Fishcakes
Minced fish fried in oil.
- Ingredients: Fish paste
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Vegetable salad
- Ingredients: Tomato, Lettuce, Chicken, Grapefruit
- Flavor: Salad dressing
- Cooking: Mix/Blend
tax included
Smoked Aigamo duck
Aigamo duck meat with a distinctive wood-smoked flavor.
- Ingredients: Duck meat
- Flavor: Black pepper
- Cooking: Smoke, Bake/Roast
tax included
Grilled Whole Squid
A dish where a squid is seasoned and grilled whole.
- Ingredients: Squid
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
Japanese pickled mackerel sashimi
Raw Japanese mackerel soaked in vinegar and served cut into thin slices.
- Ingredients: Mackerel
- Flavor: Vinegar
- Cooking: Raw
tax included
Sauteed wheat noodles
A dish of wheat noodles stir-fried with meat and vegetables and seasoned with salt, pepper and soy sauce.
- Ingredients: Udon
- Flavor: Salt, Pepper
- Cooking: Bake/Roast
tax included
Neapolitan
- Ingredients: Green pepper, Onion, Wiener, Spaghetti
- Flavor: Tomato ketchup
- Cooking: Boil
tax included
Mixed pizza
- Ingredients: Bacon, Cheese, Corn
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)