ばらちらし
Barachirashi (mixed chirashizushi)
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Ingredients:
Tuna, Scallop, Salmon roe, Rice, Shrimp, Mirugai clam, Horse mackerel, Daikon radish sprouts
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Flavor:
Vinegar
花見寿司
Assorted nigiri sushi
Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
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Ingredients:
Rice, Tuna, Fatty tuna, White flesh fish, Scallop, Herring roe, Squid, Salmon roe, Icefish
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Flavor:
Vinegar
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)