Detailed Course Contents
6,180 JPY Course (9 Items)
天婦羅会席
Recommend
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 20:30 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group size of 2 to 20 guests only.
Menu Information
先附
Appetizer
お造り
Sashimi
| Cooking | Raw |
|---|
温の物
A la carte
天婦羅
Tempura
| Cooking | Deep-fry |
|---|
酢の物
A pickled dish
ご飯 又は お茶漬け
Rice
止椀
Soup dish
香の物
Pickles
| Menu Info | A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.). |
|---|---|
| Cooking | Pickle |
水菓子
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)