創作和料理 近藤

KONDOU

  • Credit Card
  • Wi-Fi
  • Non-Smoking
  • English Menu
  • Local / Regional Cuisine,Japanese Other,Kaiseki (Traditional Multi-Course Meal)
  • Lunch 4,950 JPY Dinner 5,500 JPY
  • 0467-25-0301 (+81-467-25-0301)
  • Monday & Tuesday & Thursday - Sunday & Day before holiday & Holiday Lunch: 11:30 - 15:00(L.O.14:00) Monday & Tuesday & Thursday - Sunday & Day before holiday & Holiday 17:30 - 21:00(L.O.20:00, Drink L.O. 20:30)
  • Kamakura(Kanagawa)
    JR Kamakura Station 10-minute walk

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QRコードよりご予約可能です。

You can also make a reservation using the QR code.

tax included

味噌漬けローストビーフ

Miso-Marinated Roast Beef

  • Ingredients: Beef, Onion, Garlic
  • Flavor: Red wine, Rosemary, Miso
  • Cooking: Bake/Roast

tax included

お造りの盛り合わせ

Assorted sashimi

Platter of several kinds of seafood sashimi.

  • Cooking: Raw

tax included

前菜盛り合わせ

Assorted appetizers

Platter of various kinds of appetizers.

tax included

【季節限定】鱧と松茸の土瓶蒸し

Seasonal/Limited Edition Matsutake mushrooms and daggertooth pike conger steamed in an earthenware teapot

Matsutake mushrooms, daggertooth pike conger, and broth placed in an earthenware pot and steamed.

  • Ingredients: Pike conger, Matsutake mushroom
  • Flavor: Dashi
  • Cooking: Steam

tax included

土鍋炊き鯛めし(2人前~)

Donabe-cooked Sea Bream Rice

  • Ingredients: Rice, Sea bream
  • Cooking: Raw, Steam, Cut

tax included

特製鯛茶漬け

Tai chazuke (sea bream and rice with tea)

Rice topped with fresh sliced sea bream and seasonings, with broth or Japanese tea poured over.

  • Ingredients: Rice, Sea bream
  • Cooking: Cover/Add

tax included

特製湯葉茶漬け

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Ingredients: Rice, Yuba (tofu skin)
  • Cooking: Cover/Add

tax included

揚げ生麩のサラダ

Fried Namafu Salad

  • Cooking: Deep-fry

tax included

釜揚げしらす

Boiled whitebait topped

  • Ingredients: Whitebait

tax included

愛媛県産鯛のお造り

Sea Bream From Ehime Sashimi

  • Ingredients: Sea bream
  • Cooking: Raw

tax included

本鮪のお造り

HonMaguro sashimi

Thinly cut raw bluefin tuna served with soy sauce.

  • Ingredients: Tuna
  • Cooking: Raw

tax included

茶碗蒸し

Chawanmushi (steamed egg custard)

A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.

  • Ingredients: Chicken tenderloin, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut
  • Cooking: Steam

tax included

牛スジ大根

Beef Tendon and Daikon Radish Stew

  • Ingredients: Beef tendon, Daikon radish
  • Cooking: Simmer

tax included

鎌倉・湘南野菜と厚揚げのあんかけ

Kamakura/Shonan Vegetables and Atsuage in Starchy Sauce

  • Ingredients: Deep-fried tofu, Vegetable

tax included

鯖の味噌煮

Simmered mackerel with miso

  • Ingredients: Mackerel
  • Flavor: Miso
  • Cooking: Simmer

tax included

揚げ出し豆腐

Deep-fried tofu in broth

A dish where 'dashi' stock soup is poured over deep-fried tofu.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Deep-fry

tax included

鯛の酒蒸し

Sea bream steamed with sake

A Japanese dish of sea bream sprinkled with salt and sake, and steamed in a pot.

  • Ingredients: Sea bream
  • Flavor: Salt
  • Cooking: Steam

tax included

本日の煮魚

Simmered fish of the day

Different simmered fish are available depending on the day.

  • Ingredients: Seasonal fish
  • Cooking: Simmer

tax included

本日の煮物椀

Today's Simmered Dish

tax included

出し巻き玉子

Japanese-style rolled omelet

  • Ingredients: Hen's egg
  • Flavor: Dashi
  • Cooking: Bake/Roast

tax included

豆乳クリーム春巻き

Soy Milk Cream Spring Rolls

  • Ingredients: Soy milk, Spring roll wrapper
  • Cooking: Deep-fry

tax included

鯖の塩焼き

Salted and grilled mackerel

Mackerel seasoned with salt and grilled.

  • Ingredients: Mackerel
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

鶏の照り焼き

Teriyaki chicken

A chicken dish dressed with a sweet, soy sauce-based sauce and grilled.

  • Ingredients: Chicken
  • Flavor: Teriyaki sauce
  • Cooking: Bake/Roast

tax included

鎌倉・湘南野菜の豆乳グラタン

Kamakura/Shonan Vegetable Soy Milk Gratin

  • Ingredients: Vegetable, Soy milk

tax included

鎌倉・湘南野菜の天ぷら

Vegetable tempura

Vegetables coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

海老の天ぷら

Shrimp tempura

Shrimp coated in flour batter and deep fried in oil.

  • Ingredients: Wheat flour, Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

穴子の天ぷら

Conger eel tempura

Conger eel coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Conger eel, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

天ぷらの盛り合わせ

Assorted tempura

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

本日の焼き魚

Grilled fish of the day

  • Ingredients: Seafood
  • Cooking: Bake/Roast

tax included

和風ステーキ

Japanese-Style Steak

tax included

和牛ステーキ

Wagyu beef steak

  • Ingredients: Japanese black wagyu
  • Cooking: Bake/Roast

tax included

鮑の肝ソース焼き

Grilled Abalone with Liver Sauce

  • Ingredients: Abalone

tax included

ご飯セット

Rice set

  • Ingredients: Rice

tax included

本日のデザート

Dessert of the day

Dessert that changes every day.

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Tuesday & Thursday - Sunday & Day before holiday & Holiday Lunch: 11:30 - 15:00(L.O.14:00)
Monday & Tuesday & Thursday - Sunday & Day before holiday & Holiday 17:30 - 21:00(L.O.20:00, Drink L.O. 20:30)

Close

Every Wednesday 2nd Thursday Year end & New Year holidays(December 26, 2025 - January 1, 2026)

Average price

Lunch: 4,950 JPY
Dinner: 5,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

QR Code links to Homepage

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