中華居酒屋×食べ放題 来富市場 ‐Rai Fu Ichiba‐ 蒲田店

RAIFU ICHIBAKamata

  • Credit Card
  • Wi-Fi
  • English Menu
  • Izakaya (Japanese Style Pub),Chinese,Gyoza (Chinese dumplings)
  • Lunch 750 JPY Dinner 2,000 JPY
  • 03-5703-1988 (+81-3-5703-1988)
  • Monday - Friday Lunch: 11:00 - 15:00 , Dinner: 17:00 - 23:00(L.O.22:30) Saturday 11:00 - 23:00(L.O.22:30) Sunday & Holiday 11:00 - 23:00(L.O.22:30)
  • Kamata(Tokyo)
    Keikyu Airport Line Keikyu-Kamata Station West Exit 2-minute walk

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Detailed Course Contents

4,320 JPY Course (10 Items)

絶品中華堪能コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:00 - 15:00
    17:00 - 23:00
  • Time Limit: 150 Min

tax included

Important Notes

Menu Information

三色前菜の盛り合わせ
Assorted appetizers, 3 kinds
Menu Info Platter of 3 kinds of appetizers.
とろとろ豚の角煮 〜温野菜添え
Simmered pork belly
Menu Info A dish of pork ribs (boned rib) stewed with potherbs.
Ingredients Pork belly
Cooking Simmer
若鶏肉の唐揚げ〜自家製ソース添え〜
Fried chicken
Menu Info Chicken meat lightly battered and fried in oil.
Ingredients Chicken thigh
Cooking Deep-fry
イカと野菜のさっぱり塩入炒め
Stir-fried squid with salt
Menu Info Squid and salt stir-fried with a small amount of oil.
Ingredients Squid
Flavor Salt
Cooking Stir-fry
捕れたて!本日の鮮魚の甘酢煮込み
Other simmered dishes
Ingredients Processed marine product
Flavor Vinegar: Others
Cooking Simmer
東京名物!羽田餃子
Gyoza
Menu Info Grilled dumplings filled with ground meat and vegetables, etc.
Ingredients Ground pork, Garlic, Dumpling wrappers
Cooking Boil, Steam, Bake/Roast
四川省麻婆豆腐
Spicy tofu and ground meat
Menu Info Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.
Ingredients Ground pork, Tofu, Potato starch
Flavor Chinese chili bean sauce, Sesame oil
Cooking Stir-fry
蟹肉とレタスの炒飯
Crab and lettuce fried rice
Menu Info A dish of rice mixed with crab meat, lettuce and other ingredients, stir-fried together.
Ingredients Lettuce, Rice, Crab
Flavor Cooking oil
Cooking Stir-fry
海の幸入りとろみスープ
Seafood soup
Cooking Simmer
自家製 ぷるるん濃厚杏仁豆腐
Almond jelly
Menu Info A Chinese dessert prepared by adding sugar and gelatin into powdered apricot seeds or almond powder, then chilled to harden.
Ingredients Apricot kernel, Fresh cream, Milk, Gelatin
Cooking Harden/Congeal

All-You-Can-Drink

飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Beer / Whiskey / Highball / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Plum Wine / Fruit Liqueur / Cocktails / Wine / Soft Drinks / Other Alcoholic Beverages

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:00 - 15:00 , Dinner: 17:00 - 23:00(L.O.22:30)
Saturday 11:00 - 23:00(L.O.22:30)
Sunday & Holiday 11:00 - 23:00(L.O.22:30)

Close

Open year-round

Average price

Lunch: 750 JPY
Dinner: 2,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • Chinese speaking staff available
  • All you can eat menu
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

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