個室処 稲田屋 大手町店

Inata-yaOtemachi

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Banquet Dinners,Kyoto Style Small Dishes
  • Lunch 1,100 JPY Dinner 6,000 JPY
  • 03-3282-1708 (+81-3-3282-1708)
  • Monday - Friday 11:15 - 14:30(L.O.14:00), 17:00 - 22:00(L.O.21:00)
  • Otemachi(Tokyo)
    Subway Chiyoda Line Otemachi Station C2b turn Exit 1-minute walk

TripAdvisor Traveler Reviews

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Mini Barrel – Kagami Biraki Set
「ミニこも樽 ~鏡開きセット」

Mini Barrel – Kagami Biraki Set

Enjoy the Kagami Biraki – a traditional Japanese ceremony which literary translates to “opening the mirror” with a small barrel! *The price represents the price of the sake (the price of Junmai Ginjo Inata Hime) * The photo is an image of this menu item.

tax included

Inataya Specialty San'in Tour (serves 3 – 4)
稲田屋名物 山陰めぐり(3~4人前)

Inataya Specialty San'in Tour (serves 3 – 4)

Popular assorted specialties, such as lightly dried fish and seaweed sheets picked near the sake brewery!

tax included

Inataya Omelet
稲田屋の玉子焼き

Inataya Omelet

Our omelet is a “best seller”! It is a rolled omelet with soup stock prepared by our chef.

tax included

Cold Buckwheat Noodles
上がり蕎麦

Cold Buckwheat Noodles

Cold noodles as a dish to finish your meal! Enjoy it to your liking, with grated Japanese radish in soup.

tax included

Today's Hand-Shaped Sushi (5 pieces)
本日の握り寿司(5貫)

Today's Hand-Shaped Sushi (5 pieces)

When you say “Japanese cuisine”, you say “sushi”! Our chef makes delicious hand-shaped sushi, just as good as sushi made by a chef specialized in sushi (different types of sushi are served everyday)!

tax included

Miso Soup with Basket Clams
しじみの味噌汁

Miso Soup with Basket Clams

A combination of ingredients believed to be good for the liver – miso soup with basket clams, said to be good for hangovers since long ago in Japan.

tax included

Brewery Ice Cream/Plum wine – Hyakka no Sakigake Sherbet
「酒蔵アイス」/「梅酒 百花の魁シャーベット」

Brewery Ice Cream/Plum wine – Hyakka no Sakigake Sherbet

Milk gelato with dense flavors, made with sake lees from our sake brewery Inata restaurant/Sherbet made with Junmai plum wine and plum pulp.

tax included

Junmai Ginjo “Inata Hime”
純米吟醸「稲田姫」

Junmai Ginjo “Inata Hime”

The fresh fragrances and the bitterness are very popular. Inata Hime offers the promise of marriage, happy marriage, and well-being of the family. (The price listed is for a glass of cold sake)

tax included

Drink & Compare Set – Junmai Set/Ginjo Set
飲み比べセット「純米酒セット」/「吟醸酒セット」

Drink & Compare Set – Junmai Set/Ginjo Set

A set that allows you to drink and compare 3 types of sake, in small cups. Enjoying Japanese sake while refreshing your mouth with water after each drink is what “specialists” do.

tax included

Inataya Specialty San'in Tour (serves 3 – 4)
稲田屋名物 山陰めぐり(3~4人前)

Inataya Specialty San'in Tour (serves 3 – 4)

Popular assorted specialties, such as lightly dried fish and seaweed sheets picked near the sake brewery!

tax included

Assorted Kamaboko (boiled fish paste) – 3 types
かまぼこ三種盛り

Assorted Kamaboko (boiled fish paste) – 3 types

3 types of Kamaboko: “Agonoyaki, flying fish paste” - a tube-shaped fish paste cake made with flying fish, “tofu tube-shaped fish paste cake” made with tofu, and “Chinese yam Kamaboko” made with whole yams.

tax included

Assorted Satsuma-Age (fried fishcake) – 3 types
さつま揚げ三種盛り

Assorted Satsuma-Age (fried fishcake) – 3 types

3 types of Satsuma-Age: Akaten (red tempura), a Shimane specialty made with red pepper, “Cheese Satsuma”, and “Octopus Tempura”.

tax included

Lightly Dried Large Sailfin Sandfish (2 pieces)
とろはた一夜干し(2尾)

Lightly Dried Large Sailfin Sandfish (2 pieces)

Fatty sailfin sandfish caught off the coast of San'in. Particularly large sailfin sandfish are known as “torohata” (fatty sailfin sandfish).

tax included

Mackerel Pickled in Rice-Bran Paste
鯖のへしこ(ぬか漬け)

Mackerel Pickled in Rice-Bran Paste

Mackerel fermented in rice bran, a traditional meal on the coast of the Japan Sea, made with a moderate amount of salt. Served as broiled fish.

tax included

Seaweed Sheets
板わかめ

Seaweed Sheets

San'in specialty! Sheet-shaped seaweed, crispy as implied by the name!

tax included

Sand Dune Sweet & Sour Pickled Scallions
砂丘らっきょう甘酢漬け

Sand Dune Sweet & Sour Pickled Scallions

Scallions from the Tottori sand dunes. We slowly pickled large scallions!

tax included

Squid Pickled in Malted Rice
烏賊の麹漬け

Squid Pickled in Malted Rice

Great with rice, great with alcohol! Received from Sakaiminato (Tottori prefecture)!

tax included

Vinegared Mozuku Seaweed (better than medicine)
もずく酢(ぼうずごろし)

Vinegared Mozuku Seaweed (better than medicine)

Wild Iwa Mozuku seaweed from Tottori prefecture. Strong flavors and aromas. Known as “better than medicine” in Tottori.

tax included

Inataya Omelet
稲田屋の玉子焼き

Inataya Omelet

Our omelet is a “best seller”! It is a rolled omelet with soup stock prepared by our chef.

tax included

Salt-Grilled Ginsei Salmon
銀聖鮭の塩焼き

Salt-Grilled Ginsei Salmon

Ginsei salmon, a brand salmon caught off the coast of Hidaka, Hokkaido. Brand standards are strict, and only 5 – 6% of all the salmon caught meets the criteria!

tax included

Rock Salt-Grilled Chicken
鶏の岩塩焼き

Rock Salt-Grilled Chicken

Popular salt-grilled meat, served on hot iron plate!

tax included

Miso-Simmered Wild Boar
天然いのししの味噌煮込み

Miso-Simmered Wild Boar

Wild boar from Nanbu, Tottori prefecture, simmered to such a tender texture that it falls apart and melt!

tax included

Assorted Homemade Smoked Cuts
自家製くんせい盛合せ

Assorted Homemade Smoked Cuts

Wild boar from Nanbu town and Daisen pork aged for a long time, served as smoked cuts!

tax included

Cold Buckwheat Noodles
上がり蕎麦

Cold Buckwheat Noodles

Cold noodles as a dish to finish your meal! Enjoy it to your liking, with grated Japanese radish in soup.

tax included

Today's Hand-Shaped Sushi (5 pieces)
本日の握り寿司(5貫)

Today's Hand-Shaped Sushi (5 pieces)

When you say “Japanese cuisine”, you say “sushi”! Our chef makes delicious hand-shaped sushi, just as good as sushi made by a chef specialized in sushi (different types of sushi are served everyday)!

tax included

Local Flavors “Itadaki”
郷土の味「いただき」

Local Flavors “Itadaki”

Inari rice, seasoned rice, a traditional dish in the western part of Tottori prefecture. Rice, carrots, and burdock in a large piece of deep-fried sliced tofu, cooked slowly in fish soup stock.

tax included

Miso Soup with Basket Clams
しじみの味噌汁

Miso Soup with Basket Clams

A combination of ingredients believed to be good for the liver – miso soup with basket clams, said to be good for hangovers since long ago in Japan.

tax included

Brewery Ice Cream/Plum wine – Hyakka no Sakigake Sherbet
「酒蔵アイス」/「梅酒 百花の魁シャーベット」

Brewery Ice Cream/Plum wine – Hyakka no Sakigake Sherbet

Milk gelato with dense flavors, made with sake lees from our sake brewery Inata restaurant/Sherbet made with Junmai plum wine and plum pulp.

tax included

Mini Barrel – Kagami Biraki Set
「ミニこも樽 ~鏡開きセット」

Mini Barrel – Kagami Biraki Set

Enjoy the Kagami Biraki – a traditional Japanese ceremony which literary translates to “opening the mirror” with a small barrel! *The price represents the price of the sake (the price of Junmai Ginjo Inata Hime) * The photo is an image of this menu item.

tax included

Drink & Compare Set – Junmai Set/Ginjo Set
飲み比べセット「純米酒セット」/「吟醸酒セット」

Drink & Compare Set – Junmai Set/Ginjo Set

A set that allows you to drink and compare 3 types of sake, in small cups. Enjoying Japanese sake while refreshing your mouth with water after each drink is what “specialists” do.

tax included

Pure Brew “Inata Hime”
本醸造「稲田姫」

Pure Brew “Inata Hime”

Respectable flavors and aromas, in a popular sake delicious both as cold and warm sake! (The price listed is for a 110 ml glass of cold sake)

tax included

Junmai “Top Suirai”
純米酒「トップ水雷」

Junmai “Top Suirai”

A dry Junmai, but one that allows you to feel rice flavors. (The price listed is for a 110 ml glass of cold sake)

tax included

Junmai Ginjo “Inata Hime”
純米吟醸「稲田姫」

Junmai Ginjo “Inata Hime”

The fresh fragrances and the bitterness are very popular. Inata Hime offers the promise of marriage, happy marriage, and well-being of the family. (The price listed is for a glass of cold sake)

tax included

Junmai Ginjo “Goriki”
純米吟醸「強力 ごうりき」

Junmai Ginjo “Goriki”

Sake recommended by the chief brewer, made with Tottori brewer's rice. The fragrances reaching your nose when you drink this sake are refreshing and invigorating! (The price listed is for a glass of cold sake)

tax included

Soft drinks - various types
ソフトドリンク各種

Soft drinks - various types

Orange juice, grapefruit juice, oolong tea, green tea

tax included

“Oyako” Chicken & Eggs on Rice Bowl with Buckwheat Noodles Set Meal
親子丼と蕎麦のセット

“Oyako” Chicken & Eggs on Rice Bowl with Buckwheat Noodles Set Meal

Japan's standard rice bowl with topping! Lightly boiled chicken and eggs in a soy sauce-base soup, on rice! Oyako-Don - chicken and eggs on rice

tax included

Katsu-Don (cooked fried pork and egg on rice) with Buckwheat Noodles Set Meal
かつ丼と蕎麦のセット

Katsu-Don (cooked fried pork and egg on rice) with Buckwheat Noodles Set Meal

Japanese specialty Tonkatsu (fried pork) cooked in soy sauce-base soup and eggs, served on rice.

tax included

Lobster and Vegetable Tempura with Buckwheat Noodles
大海老と野菜の天ぷら蕎麦

Lobster and Vegetable Tempura with Buckwheat Noodles

Tempura served with buckwheat noodle soup. Buckwheat noodles served with a soup full of tempura delicious flavors are exquisite.

tax included

Duck Soup & Buckwheat Noodles on Basket Steamer
鴨汁せいろ

Duck Soup & Buckwheat Noodles on Basket Steamer

Dip cold buckwheat noodles in warm soup with duck and burdock cooked together before eating. The hot water in which the buckwheat noodles were boiled is added at the end and served as soup.

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 11:15 - 14:30(L.O.14:00), 17:00 - 22:00(L.O.21:00)

Close

Every week Saturday & Sunday Holiday

Average price

Lunch: 1,100 JPY
Dinner: 6,000 JPY

Service Offer

  • English menu available
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options
  • Allergy Menu Options

You can check the restaurant information in the phone.

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