niku kitchen BOICHI サンルート浅草店

BOICHISanrutoasakusa

  • Credit Card
  • Wi-Fi
  • Non-Smoking
  • English Menu
  • Steak,Spanish Bar / Italian Bar,Italian Cuisine
  • Lunch 1,000 JPY Dinner 3,500 JPY
  • 03-5830-1129 (+81-3-5830-1129)
  • Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30, Drink L.O. 14:30), Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30) Saturday & Sunday & Holiday Lunch・Dinner: 11:30 - 22:00(L.O.21:00, Drink L.O. 21:30) Morning: 7:00 - 10:30(L.O.10:00)
  • Asakusa(Tokyo)
    Subway Ginza Line Tawaramachi Station 2-minute walk

Free & Instant Reservation

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A5和牛の自家製ローストビーフと葡萄牛カイノミステーキ丼

Wagyu Roast Beef and Beef Kainomi Steak Bowl

  • Ingredients: Wagyu beef, Beef bottom flap, Beef lean meat, Rice
  • Cooking: Bake/Roast

tax included

A5和牛の自家製ローストビーフ丼

Roast beef rice bowl

Rice topped with roast beef and vegetables, etc.

  • Ingredients: Wagyu beef, Rice
  • Cooking: Steam, Bake/Roast

tax included

薬膳香るボイチ特製 肉まぶし御膳

Roast Wagyu beef and beefsteak

  • Ingredients: Wagyu beef, Rice
  • Cooking: Bake/Roast

tax included

大人のお子様ランチ ~欲張りランチ~

Beef bottom flap steak and 100% beef hamburger steak and Large 20cm fried Shrimp

Roasted thick-cut beef bottom flap, which is a section of beef rib that is close to the loins.

  • Ingredients: Beef bottom flap, Ground beef, Shrimp
  • Cooking: Bake/Roast, Deep-fry

tax included

鉄板!ステハンランチ

steak and hamburg steak combo

Spencer roll steak and hamburg steak served together.

  • Ingredients: Ground meat, Beef bottom flap
  • Cooking: Bake/Roast

tax included

自家製手ごね牛100%ハンバーグ

Beef hamburg steak

A hamburg steak made purely with ground beef.

  • Ingredients: Beef, Onion, Hen's egg, Bread crumbs
  • Cooking: Bake/Roast, Hand-kneaded

tax included

希少部位!葡萄牛カイノミステーキ丼

Beef bottom flap steak Bowl

Roasted thick-cut beef bottom flap, which is a section of beef rib that is close to the loins.

  • Ingredients: Beef bottom flap, Rice
  • Cooking: Bake/Roast

tax included

浅草山椒香る、鉄板一丁麻婆豆腐

Spicy tofu and ground meat

Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.

  • Ingredients: Ground pork, Tofu, Potato starch
  • Flavor: Chinese chili bean sauce, Sesame oil
  • Cooking: Stir-fry

tax included

炙りステーキと彩りタパスのパワーサラダ

Assorted tapas and Beef Kainomi Steak

  • Ingredients: Seasonal vegetables, Beef bottom flap

tax included

サクサク蜂の巣唐揚げ

Fragrant fried chicken set meal

  • Ingredients: Chicken, Rice
  • Cooking: Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30, Drink L.O. 14:30), Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)
Saturday & Sunday & Holiday Lunch・Dinner: 11:30 - 22:00(L.O.21:00, Drink L.O. 21:30)
Morning: 7:00 - 10:30(L.O.10:00)

Close

Open year-round

Average price

Lunch: 1,000 JPY
Dinner: 3,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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