Detailed Course Contents
18,150 JPY Course (8 Items)
-
Offer period:
21/Nov/2024 ~ 28/Feb/2025 -
Menu Order Reception Time:
11:30 - 13:30
17:00 - 20:00
tax includedservice charge includedcover charge included
Additional Fee-related Details
The service charge is included in the course fee.
The cover charge is included in the course fee.
Important Notes
About Cancellation
No cancellation fee will apply for 2 days before your store visit, until 6:00
100% cancellation fee after the deadline.
Provided Days
MON/TUE/WED/THU/FRI
Reservation
Depending on store circumstances, reservations may be cancelled for late arrivals.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
Longtooth grouper hirezake (Sake flavored with grilled fish fins)
- Types of drink: Other Alcoholic Beverages
- Country of origin: Japan
Longtooth grouper Liver Dressing Dishes
| Menu Info | A dish of ingredients dressed with fish/shellfish liver mixed with miso. |
|---|---|
| Ingredients | Longtooth grouper |
| Cooking | Dress |
Grilled longtooth grouper skin
| Ingredients | Longtooth grouper |
|---|---|
| Cooking | Deep-fry |
Thinly sliced longtooth grouper sashimi
| Menu Info | Raw longtooth grouper sliced thinner than typical sashimi, served with soy sauce or Japanese tare sauce. |
|---|---|
| Ingredients | Longtooth grouper |
| Cooking | Raw |
Fried longtooth grouper
| Menu Info | A dish of Longtooth grouper coated in batter and deep-fried in oil. |
|---|---|
| Ingredients | Longtooth grouper |
| Cooking | Deep-fry |
Longtooth grouper hotpot
| Menu Info | Longtooth grouper cooked with vegetables etc. in a broth, served in a pot. |
|---|---|
| Ingredients | Longtooth grouper, Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu |
| Flavor | Dashi |
| Cooking | Simmer |
End-of-the-meal zosui (rice soup)
| Menu Info | Rice is placed in the leftover soup and stewed until soft at the end of a hotpot meal. |
|---|---|
| Ingredients | Rice |
| Cooking | Simmer |
Dessert
"Note" Contents may vary slightly depending on availability.
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)