Detailed Course Contents
11,880 JPY Course (8 Items)
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Offer period:
Year-round - Time Limit: 120 Min
tax includedservice charge included
Additional Fee-related Details
The service charge is included in the course fee.
Important Notes
Provided Days
MON/TUE/WED/THU/FRI
Unavailable on holidays.
Reservation
Reservations must be made 3 business days in advance.
Reservations may be cancelled for late arrivals over 30 minutes.
Order
Orders can be placed for a group size of 2 to 16 guests only.
Menu Information
Assorted appetizers
| Menu Info | Platter of various kinds of appetizers. |
|---|---|
| Ingredients | Japanese mustard spinach, Field mustard, Japanese ginger |
| Cooking | Bake/Roast, Deep-fry |
Edible Raw yuba (tofu skin)
| Menu Info | Cut soymilk curd which is eaten with wasabi soy sauce. |
|---|---|
| Ingredients | Yuba (tofu skin), Avocado, Fruit tomato |
| Cooking | Raw |
Hot dish cuisine
| Ingredients | Tofu, Bamboo shoot, Enoki mushroom, Garland chrysanthemum |
|---|
Wild vegetable tempura
| Menu Info | Wild vegetables (Japanese angelica-tree sprout, eagle fern, etc.) coated in a soft wheat flour batter and deep-fried. |
|---|---|
| Ingredients | Edible wild plants, Wheat flour |
| Flavor | Cooking oil |
| Cooking | Deep-fry |
Sesame tofu
| Menu Info | A tofu made from ground sesame and starch, one of many Buddhist vegetarian dishes. |
|---|---|
| Ingredients | Sesame tofu, Shiitake, Zucchini |
| Cooking | Harden/Congeal, Bake/Roast |
Stew
| Ingredients | Shogoin daikon radish, Eggplant |
|---|---|
| Flavor | Dengaku miso |
Grilled rice ball
| Menu Info | An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill. |
|---|---|
| Ingredients | Rice, Perilla, Sesame |
| Cooking | Bake/Roast |
Dessert
| Ingredients | Orange |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)