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orange

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Italian Cuisine,Dining Bar,French Cuisine
  • Lunch 1,000 JPY Dinner 4,000 JPY
  • 03-5413-3600 (+81-3-5413-3600)
  • Monday - Thursday & Sunday 11:00 - 23:00 Friday & Saturday 11:00 - 2:00, the following day
  • Roppongi(Tokyo)
    Subway Hibiya Line Roppongi Station Exit 7 1-minute walk
French fries
フレンチフライと黒トリュフ

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

Vegetable sticks
季節の野菜スティック

Vegetable sticks

  • Ingredients: Cucumber, Celery, Daikon radish, Carrot
  • Cooking: Cut

tax included

Confit
シャラン産 鴨モモ肉のコンフィ ルビーポルトのソース

Confit

  • Cooking: Stew

tax included

Roast chicken
特製 ヒナ鶏と季節野菜のスチームロースト〈プレーンテイスト〉

Roast chicken

  • Ingredients: Chicken, Ginger, Garlic
  • Cooking: Bake/Roast

tax included

Truffle rice bowl
トリュフ・ライス

Truffle rice bowl

Truffles served over rice.

  • Ingredients: Truffle, Rice
  • Cooking: Cut

tax included

Marinade
長崎産 天然真鯛のミモザマリネ

Marinade

  • Cooking: Mix/Blend

tax included

Sausage
岩手 岩中地豚の自家製ソーセージ

Sausage

  • Ingredients: Pork, Sheep intestine
  • Cooking: Bake/Roast

tax included

ボロネーゼ 自家製タリアテッレ

Bolognese

  • Ingredients: Ground beef and pork, Tomato, Onion, Garlic, Brown beech mushroom, Spaghetti
  • Cooking: Boil

tax included

ガーデングリーンサラダ 有機人参のドレッシング

Green salad

  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

Bacon
黒ベーコンの岩塩グリル

Bacon

  • Ingredients: Pork belly
  • Cooking: Bake/Roast

tax included

ゴルゴンゾーラチーズのマッシュポテト 自家製くるみパンと白トリュフ風味のハチミツ添え

Potato salad

  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax included

鴨フォア・グラのテリーヌ

Foie gras terrine

  • Ingredients: Foie gras pate
  • Cooking: Harden/Congeal

tax included

Dry-cured ham
イベリコ・デ・ベジョータの生ハム

Dry-cured ham

  • Ingredients: Pork
  • Cooking: Raw

tax included

Assorted cheese
フロマージュ盛り合わせ

Assorted cheese

Platter of various kinds of cheese.

  • Ingredients: Cheese

tax included

Tiramisu
オレンジ風味のティラミス

Tiramisu

  • Ingredients: Hen's egg, Cookie, Fresh cream, Cream cheese, Cocoa, Gelatin
  • Cooking: Chill

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday & Sunday 11:00 - 23:00
Friday & Saturday 11:00 - 2:00, the following day

Close

Irregular holidays

Average price

Lunch: 1,000 JPY
Dinner: 4,000 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info