Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 18:00 2 days ahead.
Order
Orders can be placed for a group size of 4 to 10 guests only.
Menu Information
Chilled starters
Menu Info | Chilled dishes brought out at the start of the meal. |
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Appetizer
Seasonal pasta
Menu Info | Pasta dish with ingredients that vary depending on the time of year. |
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Ingredients | Pasta |
Cooking | Boil |
Pizza
Ingredients | Wheat flour, Cheese |
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Flavor | Olive oil |
Cooking | Bake/Roast |
Fish cuisine
Meat cuisine
Dessert
Coffee
- Types of drink: Coffee
All-You-Can-Drink
All-You-Can-Drink
Beer / Highball / Cocktails / Wine / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)