Detailed Course Contents
8,800 JPY Course (8 Items)
北京路（ぺきんじ）
Recommend
-
Offer period:
11/Oct/2019 ~ -
Menu Order Reception Time:
11:30 - 14:00
17:00 - 21:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
各種オードブル盛合わせ
Assorted appetizers
| Menu Info | Platter of various kinds of appetizers. |
|---|
フカヒレ入りパンプキンスープ
Pumpkin soup
| Menu Info | Mashed pumpkin boiled together with milk, etc. |
|---|---|
| Ingredients | Pumpkin, Milk, Shark fin |
| Cooking | Simmer |
活鮑と銀杏の炒め 柚子の香り
Itamemono
| Menu Info | Dish prepared by stir-frying ingredients. |
|---|---|
| Ingredients | Abalone, Ginkgo nut |
大海老のカダイフ巻き特製ソース
Shrimp kataifi roll
| Menu Info | Shrimp is wrapped in kadaif (thin noodles made of wheat flour) and cooked. |
|---|---|
| Ingredients | Wheat flour, Shrimp |
北京ダックと松茸入り焼売
Peking Duck
| Menu Info | Chinese dish from Beijing made with a whole duck prepared and roasted. |
|---|---|
| Ingredients | Cucumber, Scallion/Green onion/Leek, Peking duck, Wheat flour |
| Cooking | Bake/Roast |
国産牛カルビと松茸のホイル包み焼き
Foil-baked
| Menu Info | A dish of ingredients wrapped and braised in aluminum foil. |
|---|---|
| Ingredients | Beef boneless short ribs, Matsutake mushroom |
| Cooking | Bake/Roast |
特製鮭入りチャーハン
Fried rice with seafood
| Menu Info | A dish of rice mixed with seafood and eggs, etc., stir-fried together. |
|---|---|
| Ingredients | Rice, Salmon |
| Cooking | Stir-fry |
デザート2種盛り合わせ
Assorted desserts, 2 kinds
| Menu Info | Platter of 2 different desserts served together. |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)