Detailed Course Contents
3,500 JPY Course
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 22:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reservations must be made 1 business days in advance.
Depending on store circumstances, reservations may be cancelled for late arrivals.
Order
Orders can be placed for a group size of 4 to 45 guests only.
Menu Information
Caesar salad
| Ingredients | Lettuce |
|---|---|
| Flavor | Caesar dressing |
| Cooking | Mix/Blend |
Namul (Korean seasoned vegetables or wild greens)
| Menu Info | Boiled vegetables or wild greens seasoned with sesame oil and salt, etc. |
|---|---|
| Ingredients | Avocado |
Cabbage
| Menu Info | A dish made up of raw cabbage which has been roughly cut into bite-sized chunks. |
|---|---|
| Ingredients | Cabbage |
| Flavor | Miso |
| Cooking | Raw |
Seared beef
| Menu Info | Beef quickly char-grilled and seasoned with soy sauce and condiments, etc. |
|---|---|
| Ingredients | Beef |
| Cooking | Dress |
Fried chicken
| Menu Info | Chicken meat lightly battered and fried in oil. |
|---|---|
| Ingredients | Chicken thigh |
| Flavor | Beer |
| Cooking | Pickle, Deep-fry |
Potato cake
| Menu Info | Grilled potato cake, seasoned with a salty-sweet flavoring. |
|---|---|
| Ingredients | Potato, Camembert cheese |
| Cooking | Bake/Roast |
French fries
| Ingredients | Potato |
|---|---|
| Cooking | Deep-fry |
Assorted pickles
| Menu Info | Platter of various kinds of pickles. |
|---|---|
| Cooking | Pickle |
Chilled buckwheat noodles without broth
| Menu Info | A dish of boiled, chilled buckwheat noodles served on a bamboo strainer. |
|---|---|
| Ingredients | Buckwheat, Nori |
| Cooking | Boil |
All-You-Can-Drink
All-You-Can-Drink
Beer : 1 Type / Highball / Shochu Highball, Sour : 15 Type / Japanese Sake / Shochu (Distilled spirits) : 3 Type / Fruit Liqueur / Cocktails / Wine / Hoppy / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)