Menu Recommendations
牛たんの炭火焼き
Beef tongue
Recommend
Beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue
- Flavor: Salt
- Cooking: Bake/Roast
tax included
牛たんシチュー
Beef tongue stew
Recommend
- Ingredients: Beef tongue
- Flavor: Demi-glace sauce
- Cooking: Simmer
tax included
さといもの丸揚げバター
French fries
Recommend
- Ingredients: Taro
- Flavor: Butter, Salt
- Cooking: Steam
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)