ニュートーキョー ビヤホール 数寄屋橋本店

NewtokyoSukiyabashi Main store

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • Beer Halls,Beer Restaurant,Alcohol Other
  • Lunch 1,000 JPY Dinner 3,500 JPY
  • 03-6264-6538 (+81-3-6264-6538)
  • Monday - Thursday 11:30 - 22:00 Friday 11:30 - 23:00
  • Yurakucho / Hibiya(Tokyo)
    Subway Marunouchi Line Ginza Station Exit C1 3-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

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【百年商品】カミカツ

Pork cutlet

Recommend

Pork meat breaded and deep fried in oil.

  • Ingredients: Pork, Bread crumbs
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

アイスバインプレート

Stewed pork

Recommend

A dish of stewed pork.

  • Ingredients: Pork, Vegetable
  • Cooking: Stew

tax included

ホンビノス貝とムール貝のワインバター蒸し

Hard clams steamed with butter

Recommend

Hard clams steamed together with butter.

  • Ingredients: Hard clam, Mussel
  • Flavor: Butter, Wine
  • Cooking: Steam

tax included

ソーセージの盛り合わせ

Assorted sausage

Recommend

Platter of various kinds of sausage.

  • Ingredients: Sausage

tax included

ラクレットチーズと旬野菜のグリル

Season's vegetables with raclette cheese

Recommend

Various seasonal vegetables enjoyed with raclette cheese scraped off after melting with direct flame.

  • Ingredients: Raclette
  • Cooking: Seared

tax included

鴨肉のしゃぶしゃぶアヒージョ

Ajillo

Recommend

A Spanish dish of seafood, vegetables, and garlic simmered in olive oil, etc.

  • Ingredients: Garlic, Mushroom, Duck meat
  • Flavor: Butter, Olive oil, Red pepper
  • Cooking: Simmer

tax included

ジャーマンポテト

German fries

Recommend

Potatoes, bacon, and onions cut and stir-fried, then flavored with salt and pepper, etc.

  • Ingredients: Onion, Potato, Bacon
  • Flavor: Butter, Caraway seeds
  • Cooking: Bake/Roast

tax included

牛ほほ肉の黒ビールの煮込み

Beer-stewed beef

Recommend

Beef simmered in beer.

  • Ingredients: Beef cheek
  • Flavor: Beer
  • Cooking: Simmer

tax included

生ハムとサラミの盛り合わせ

Assorted prosciutto and salami

Recommend

Platter of various kinds of prosciutto and salami.

  • Ingredients: Raw ham, Salami

tax included

鶏レバーの生醤油煮込みパテ

Chicken liver paste

Recommend
  • Ingredients: Chicken liver
  • Flavor: Soy sauce
  • Cooking: Mix/Blend, Chill

tax included

江戸菜と半熟玉子のシーザーサラダ

Caesar salad

Recommend
  • Ingredients: Lettuce, Soft boiled egg
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

サーロインステーキ

Sirloin steak

Recommend

Thickly cut and grilled meat portion called "Sirloin."

  • Ingredients: Beef sirloin
  • Cooking: Bake/Roast

tax included

海老のガーリックフライ

Fried garlic

Recommend

Thinly sliced garlic fried in oil.

  • Ingredients: Garlic, Shrimp
  • Cooking: Deep-fry

tax included

フィッシュ&チップス

Fish and chips

Recommend

English dish of white fish such as cod fried and served with stick-shaped French fries.

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

ビヤホールのミックスピザ

Mixed pizza

Recommend
  • Ingredients: Zucchini, Tomato, Parsley, Asparagus, Bacon, Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

観音池ポークのカツサンド

Cutlet sandwich

Recommend

Cutlet placed between 2 slices of bread.

  • Ingredients: Pork, Wheat flour, Bread
  • Cooking: Deep-fry

tax included

昔ながらのナポリタン

Neapolitan

Recommend

Pasta mixed with stir-fried onions and green peppers, seasoned with ketchup.

  • Ingredients: Green pepper, Onion, Wiener, Spaghetti
  • Flavor: Tomato ketchup
  • Cooking: Boil

tax included

タコとオリーブのマリネ

Marinated octopus and olive

Recommend

Octopus and olive marinated in seasoning made of paprika mayonnaise and vinegar.

  • Ingredients: Octopus, Bell pepper, Olive
  • Cooking: Mix/Blend

tax included

マルゲリータ

Margherita

Recommend

Pizza dough topped with tomato sauce, cheese and basil, then baked.

  • Ingredients: Tomato, Basil, Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday 11:30 - 22:00
Friday 11:30 - 23:00

Close

Every Sunday ※Open for business with no day off on May 5 ※Open for business with no day off on May 6

Average price

Lunch: 1,000 JPY
Dinner: 3,500 JPY

Service Offer

  • English menu available
  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info