Pork meat breaded and deep fried in oil.
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Ingredients:
Pork, Bread crumbs
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Flavor:
Cooking oil
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Cooking:
Deep-fry
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Ingredients:
Pork, Vegetable
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Cooking:
Stew
ホンビノス貝とムール貝のワインバター蒸し
Hard clams steamed with butter
Hard clams steamed together with butter.
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Ingredients:
Hard clam, Mussel
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Flavor:
Butter, Wine
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Cooking:
Steam
ソーセージの盛り合わせ
Assorted sausage
Platter of various kinds of sausage.
ラクレットチーズと旬野菜のグリル
Season's vegetables with raclette cheese
Various seasonal vegetables enjoyed with raclette cheese scraped off after melting with direct flame.
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Ingredients:
Raclette
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Cooking:
Seared
A Spanish dish of seafood, vegetables, and garlic simmered in olive oil, etc.
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Ingredients:
Garlic, Mushroom, Duck meat
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Flavor:
Butter, Olive oil, Red pepper
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Cooking:
Simmer
Potatoes, bacon, and onions cut and stir-fried, then flavored with salt and pepper, etc.
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Ingredients:
Onion, Potato, Bacon
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Flavor:
Butter, Caraway seeds
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Cooking:
Bake/Roast
牛ほほ肉の黒ビールの煮込み
Beer-stewed beef
Beef simmered in beer.
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Ingredients:
Beef cheek
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Flavor:
Beer
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Cooking:
Simmer
生ハムとサラミの盛り合わせ
Assorted prosciutto and salami
Platter of various kinds of prosciutto and salami.
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Ingredients:
Raw ham, Salami
鶏レバーの生醤油煮込みパテ
Chicken liver paste
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Ingredients:
Chicken liver
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Flavor:
Soy sauce
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Cooking:
Mix/Blend, Chill
江戸菜と半熟玉子のシーザーサラダ
Caesar salad
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Ingredients:
Lettuce, Soft boiled egg
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Flavor:
Caesar dressing
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Cooking:
Mix/Blend
Thickly cut and grilled meat portion called "Sirloin."
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Ingredients:
Beef sirloin
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Cooking:
Bake/Roast
Thinly sliced garlic fried in oil.
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Ingredients:
Garlic, Shrimp
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Cooking:
Deep-fry
フィッシュ&チップス
Fish and chips
English dish of white fish such as cod fried and served with stick-shaped French fries.
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Ingredients:
Potato
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Cooking:
Deep-fry
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Ingredients:
Zucchini, Tomato, Parsley, Asparagus, Bacon, Wheat flour, Cheese
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Flavor:
Olive oil
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Cooking:
Bake/Roast
観音池ポークのカツサンド
Cutlet sandwich
Cutlet placed between 2 slices of bread.
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Ingredients:
Pork, Wheat flour, Bread
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Cooking:
Deep-fry
Pasta mixed with stir-fried onions and green peppers, seasoned with ketchup.
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Ingredients:
Green pepper, Onion, Wiener, Spaghetti
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Flavor:
Tomato ketchup
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Cooking:
Boil
タコとオリーブのマリネ
Marinated octopus and olive
Octopus and olive marinated in seasoning made of paprika mayonnaise and vinegar.
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Ingredients:
Octopus, Bell pepper, Olive
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Cooking:
Mix/Blend
Pizza dough topped with tomato sauce, cheese and basil, then baked.
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Ingredients:
Tomato, Basil, Wheat flour, Cheese
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Flavor:
Olive oil
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Cooking:
Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)