生雲丹 (塩水) スプーン
fresh sea urchin saltwater taste Additive-free
生雲丹 (醤油) スプーン
fresh sea urchin soysoece taste Additive-free
無添加生雲丹の木箱
sea urchin box Additive-free
汲み上げ湯葉と生雲丹
yuba and sea urchin
馬刺しと生雲丹
horse meat and sea urchin
十勝カマンベールと生雲丹ちょい炙り
Camembert cheese and sea urchin
アボガドと生雲丹
avocado and sea urchin
コンソメジュレと生雲丹
consomme jelly and sea urchin
極上添加物不使用生雲丹づくし
5piece set sea urchin
ポテトサラダといくら
potato salad salmon roe
マスカルポーネといくらオリーブオイル和え
mascarpone with salmon roe
スモークサーモンといくら
smoked salmon with salmon roe
めかぶといくらの三杯酢
Mekabu seaweed and salmon roe with vinegar
とろろと海苔のいくら添え
grated yam and seaweed with salmon roe
うにくらとろ巻き
fatty tuna and sea urchin and salmon roe
お造り七種盛り
Assortment 7kinds of sashimi
雲丹薫るアクアパッツァ
acqua pazza sea urchin taste
ブロッコリーと小海老のシーザーサラダ
broccoli and shrimp Caesar salads
カキフライ
deep-fried oyster with tartar sauce sea urchin taste
蟹味噌甲羅焼き
grilled crab tomalley
Sashimi-style uni (sea urchin) served over rice
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Ingredients:
Sea urchin, Rice
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Cooking:
Raw
うにくら丼
sea urchin and salmon roe bowl
うにくらのっけ盛り
sea urchin and salmon roe on the cucumber roll
北海特上にぎり5選
Special 5pieces nigiri
グラススパークリング(ヴィニャ・アルバリ)
VINA ALBALI Glass
ランソン・ブラックラベル・ブリュット
LANSON BLACK LABEL BRUT
【清酒】北の誉(北海道)120ml グラス
Japanese SAKE KITANOHOMARE made in HOKKAIDOU
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)