Restaurant Detail
| Address | 1-2-1, Minamisaiwai, Nishi-ku, Yokohama-shi, Kanagawa, 220-0005 |
|---|---|
| Japanese Address |
〒220-0005 神奈川県横浜市西区南幸1-2-1 横浜銀長ビル5F
|
| Access | JR Yokohama Station Northwest entrance 1-minute walk, JR Yokohama Station West Exit 3-minute walk, Keikyu Main Line Yokohama Station Northwest entrance 1-minute walk, Keikyu Main Line Yokohama Station West Exit 3-minute walk |
| Parking | No Parking |
| Phone Number | +81-45-311-0157 |
| Hours |
Monday - Friday 17:00 - 23:30(L.O.22:30, Drink L.O. 22:30) Saturday 16:00 - 23:30(L.O.22:30, Drink L.O. 22:30) Sunday & Holiday 16:00 - 23:30(L.O.22:30, Drink L.O. 22:30) |
| Close | Open everyday |
| Average price | Dinner 4,000 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, SAISON |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats The following rules will be applied in the case of canceling/changing reservation (including decreasing the number of people/cancelling the pre-ordered course). 【キャンセル料】・・・コース予約 ★コース予約で当日キャンセルの場合は（連絡あるなしに関わらず）飲食代金の100％をキャンセル料として頂きます。ご承知おきください。★キャンセルの場合は2日前PM5時までにご連絡ください。★人数変更は前日PM5時までにご連絡ください。 【キャンセル料】・・・席のみの予約(金曜、土曜、祝前日、お席利用時間お席2.5H) ★キャンセルの場合は2日前PM5時までにご連絡ください。★人数変更は前日PM5時までにご連絡ください。 ★お席のみのご予約で15分以上遅れるますとキャンセルとさせて頂きます。遅れる場合はお手数をおかけしますがご連絡ください。 ★お席のご利用時間は金曜、土曜、祝前日は2.5時間となります。 |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 70 |
|---|---|
| Banquet Maximum Party Size |
Seating 35 |
| Private Room | Private Room |
| Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Plug-in Available |
| Other | Sake advisor on staff, Beer meister on staff |
Menu and Others information
| Menu | All you can drink menu |
|---|---|
| Dress Code | Casual |
|
Infection prevention FAQUpdated on July 1, 2021 |
|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.