Reviews List
English Reviews (Reviews Total Language : 15 reviews)
“Exclusively yakiniku in Roppongi”
If you like grilling beef, this is the place to come. It's on the basement level of the RocMon building, just a few steps away from Roppongi crossing. It's a bit dark, smoky (from the grilling) and your clothes will smell like grilled meat for a while, but that's what real yakiniku places are like. ... Prices are reasonable for the portions. Advertisements note there is English speaking staff (and there is) but oddly enough no English menus. So if you're worried about ordering tongue, liver or heart cuts by mistake, just ask (do not go by the photos).
Visited December 2015
Value
Service
Food
“Nice lunch”
Small local restaurant in the basement under Outback Steakhouse. Grill your own meat instead of going to a chain! I enjoyed the calbi (rib?) and skirt steak. Lunch set includes rice, kimchi, and free soft drink but could use more vegetables. No English menu but it has some photos.
Visited October 2015
