海湘丸 海老名店

KaisyoumaruEbina

  • Credit Card
  • Private Room
  • Sashimi (Raw Sliced Fish),Kaisendon (Sushi Rice Bowl),Teishoku (Japanese Style Set Meals)
  • Lunch 1,000 JPY Dinner 2,000 JPY
  • 046-237-3307 (+81-46-237-3307)
  • Tuesday - Sunday Lunch: 11:30 - 14:30(L.O.14:00) Tuesday - Saturday 17:00 - 22:00(L.O.21:30) Sunday 17:00 - 21:30(L.O.21:00)
  • Ebina(Kanagawa)
    Odakyu Line Ebina Station The south exit Car 15-minute

Free & Instant Reservation

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生本マグロ・いくら・サーモンの三色海鮮丼

Seafood rice bowl

Recommend

Assorted sashimi served over rice.

  • Ingredients: Rice, Tuna, Salmon roe, Salmon
  • Cooking: Raw

tax included

月替わり<旬>定食 本日のお刺身定食

Sashimi set meal

Recommend

tax included

下田の日戻り地金目煮付け定食

Simmered fish of the day meal set

Recommend
  • Ingredients: Splendid alfonsino
  • Cooking: Simmer

tax included

焼き魚定食

Grilled fish set meal

Recommend

tax included

天ぷら盛り合わせ定食

Tempura set meal

Recommend

tax included

本日のお刺身盛合わせ

Assorted sashimi of the day

Recommend

Fresh fish differing depending on the day, thinly cut then served with soy sauce.

  • Cooking: Raw

tax included

本日のお刺身

Fresh fish sashimi of the day

Recommend

Fresh fish differing depending on the day, thinly cut then served with soy sauce.

  • Cooking: Raw

tax included

キンメ鯛のシャブシャブ

Splendid alfonsino shabu-shabu

Recommend

Splendid alfonsino is quickly dipped in boiling water or broth and eaten with dipping sauce.

  • Ingredients: Splendid alfonsino
  • Flavor: Dashi
  • Cooking: Boil

tax included

下田の日戻りトロ地金目鯛の煮付け

Stewed red snapper

Recommend

Red snapper cooked in soy sauce and mirin etc.

  • Ingredients: Splendid alfonsino
  • Flavor: Soy sauce, Mirin
  • Cooking: Simmer

tax included

生カキ

Raw oyster

Recommend
  • Ingredients: Oyster
  • Cooking: Raw

tax included

生シラス 茅ヶ崎港

Raw whitebait

Recommend

Raw whitebait dipped in soy sauce and condiments.

  • Ingredients: Whitebait
  • Flavor: Soy sauce, Ginger
  • Cooking: Raw

tax included

紅ずわい蟹 

Snow crab

Recommend
  • Ingredients: Snow crab
  • Cooking: Steam

tax included

若鶏のガーリックから揚げ

Deep-fried chicken (garlic flavor)

Recommend

Chicken flavored with garlic, thinly coated in batter, and deep-fried in oil.

  • Ingredients: Chicken, Garlic
  • Cooking: Deep-fry

tax included

白子ポン酢

Milt with ponzu

Recommend

Milt dressed with Japanese citrus and soy sauce.

  • Ingredients: Milt
  • Flavor: Ponzu, Lemon juice
  • Cooking: Boil

tax included

国産和牛の陶板焼き

Wagyu beef toban-yaki

Recommend

Wagyu beef grilled on a hot ceramic plate.

  • Ingredients: Wagyu beef
  • Cooking: Bake/Roast

tax included

海老チリ

Stir-fried shrimp in chili sauce

Recommend

Stir-fried shrimp mixed with a sauce prepared from Chinese chili bean sauce and ketchup, etc.

  • Flavor: Hot sauce
  • Cooking: Stir-fry

tax included

イカのガーリックバター炒め

Stir-fried squid with garlic

Recommend
  • Ingredients: Squid
  • Flavor: Garlic butter
  • Cooking: Stir-fry

tax included

絶品 アジフライ

Deep-fried horse mackerel

Recommend
  • Cooking: Deep-fry

tax included

本日のカルパッチョ

Carpaccio of the day

Recommend

Thinly-sliced fish or meat of the day, seasoned with olive oil, salt and pepper.

  • Flavor: Salt, Olive oil, Pepper
  • Cooking: Mix/Blend

tax included

海鮮サラダ <L>サイズ

Seafood salad

Recommend
  • Cooking: Mix/Blend

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Sunday Lunch: 11:30 - 14:30(L.O.14:00)
Tuesday - Saturday 17:00 - 22:00(L.O.21:30)
Sunday 17:00 - 21:30(L.O.21:00)

Close

Every Monday

Average price

Lunch: 1,000 JPY
Dinner: 2,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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