300B ONE 池袋店

300B ONE Ikebukuro

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • Yakiniku (BBQ),Izakaya (Japanese Style Pub),Steak
  • Lunch 1,000 JPY Dinner 4,000 JPY
  • 03-3986-6612 (+81-3-3986-6612)
  • Monday - Sunday & Day before holiday & Holiday 12:00 - 24:00 Monday - Sunday & Day before holiday & Holiday Lunch: 12:00 - 16:00
  • Ikebukuro(Tokyo)
    JR Ikebukuro Station West Exit 3-minute walk

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Detailed Course Contents

Economical

4,298 JPY Course (40 Items)

料理デザート食べ放題・飲み放題コース
Recommend
All-You-Can-Eat
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    12:00 - 00:00
  • Time Limit: 90 Min

tax included

Important Notes

Menu Information

Meat Cuisine

リブロースのステーキ
Spencer roll steak
Menu Info Thickly cut and grilled meat portion called "Spencer Roll."
Ingredients Beef spencer roll
Cooking Bake/Roast
ハラミステーキ
Beef skirt steak
Menu Info Thickly cut and grilled beef skirt steak.
Ingredients Beef skirt
Cooking Bake/Roast
子羊のステーキ
Grilled lamb round
Menu Info Grilled lamb round dish.
Ingredients Lamb
Cooking Bake/Roast
イタリアの豚野郎ステーキ
Pork steak (Tonteki)
Menu Info Thickly cut and grilled pork.
Ingredients Pork
Cooking Bake/Roast
バジルチキンステーキ
Basil chicken steak
Menu Info A dish of chicken seasoned with basil cut thick and grilled.
Ingredients Chicken, Basil
Cooking Cut, Bake/Roast
レモンペッパーチキン
Lemon pepper chicken steak
Menu Info A dish of chicken seasoned with lemon, pepper, etc., cut thick and grilled.
Ingredients Chicken
Flavor Pepper, Lemon
Cooking Cut, Bake/Roast

Salad

新鮮和風サラダ
Other Japanese-style Salad
Menu Info A salad of raw vegetables with a soy sauce-based dressing.
チキン&アボカドサラダ
Chicken salad
Ingredients Chicken tenderloin, Lettuce
Cooking Mix/Blend

Deep-fried Dish

からあげ(タルタル)
Fried chicken
Menu Info Chicken meat lightly battered and fried in oil.
Ingredients Chicken thigh
Cooking Deep-fry
からあげ(マンゴーチリ)
Fried chicken
Menu Info Chicken meat lightly battered and fried in oil.
Ingredients Chicken thigh
Cooking Deep-fry
スパイシーポテトフライ
Spicy potatoes
Menu Info Potatoes fried in oil and seasoned with hot spices.
Ingredients Potato
Cooking Deep-fry

Grilled Dish

博多風トンバラ九条ネギ塩焼き
Pork belly
Menu Info Pork dish made using meat cut from the ribs called "Bara."
Ingredients Pork belly
Cooking Bake/Roast

Cold Dish Cuisine

冷奴
Chilled tofu
Menu Info Tofu that is chilled and served with condiments and soy sauce.
Ingredients Scallion/Green onion/Leek, Tofu
Cooking Cover/Add
ローストビーフ
Roast beef
Ingredients Beef, Onion, Garlic
Flavor Red wine, Rosemary
Cooking Bake/Roast
冷やしトマトカプレーゼ風
Caprese
Menu Info Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.
Ingredients Tomato, Basil, Mozzarella cheese
Flavor Olive oil
Cooking Raw

Rice Dish

チーズハヤシライス
Hashed meat with rice
Menu Info Thinly-sliced meat and onions, simmered together in a demi-glace sauce and served over rice.
Ingredients Beef, Onion, Brown beech mushroom
Flavor Demi-glace sauce
Cooking Simmer
牛すじカレー
Beef sinew curry
Menu Info Curry cooked with beef sinew served over rice.
Ingredients Beef tendon, Rice
Flavor Spices, Curry powder
Cooking Simmer

Dessert

ガトー オ ショコラ
Gâteau au chocolat
Ingredients Hen's egg, Wheat flour, Milk, Chocolate
Flavor Butter
Cooking Bake/Roast
かぼちゃのプリン
Pudding
Ingredients Hen's egg, Milk
Flavor Vanilla essence
Cooking Harden/Congeal
バニラアイス
Vanilla ice cream
Ingredients Hen's egg, Milk
Flavor Vanilla essence
Cooking Freeze

All-You-Can-Drink

飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Beer : 2 Type / Whiskey : 1 Type / Highball : 3 Type / Shochu Highball, Sour : 6 Type / Japanese Sake : 1 Type / Shochu (Distilled spirits) : 2 Type / Plum Wine : 1 Type / Cocktails : 13 Type / Wine : 2 Type

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Day before holiday & Holiday 12:00 - 24:00
Monday - Sunday & Day before holiday & Holiday Lunch: 12:00 - 16:00

Close

Open everyday

Average price

Lunch: 1,000 JPY
Dinner: 4,000 JPY

Service Offer

  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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Related Info