Pickles
- Ingredients: Pickles
- Cooking: Mix/Blend
tax included
Avocado
The flesh of avocado is eaten pickled in miso, or in its original form with wasabi soy sauce or dipping sauce.
- Ingredients: Avocado, Olive
- Flavor: Salt
- Cooking: Raw
tax included
Spanish potato salad
- Ingredients: Potato
- Cooking: Mix/Blend
tax included
Green salad
- Ingredients: Tomato, Lettuce
- Cooking: Mix/Blend
tax included
Curry with rice
- Ingredients: Onion, Carrot, Potato
- Cooking: Simmer
tax included
Anchovy and potato
A dish made from anchovy (a pickled small fish) and potato
- Ingredients: Potato, Anchovy
- Cooking: Stir-fry
tax included
Pasta with mushroom cream sauce
- Ingredients: Wheat flour, Spaghetti, Milk
- Cooking: Boil
tax included
Vongole Bianco
- Ingredients: Manila clam, Cherry tomato, Garlic, Spaghetti
- Flavor: Olive oil, Red pepper
- Cooking: Boil
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)