Detailed Course Contents
5,500 JPY Course (8 Items)
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Offer period:
Year-round
tax included
Important Notes
Provided Days
SUN/MON/WED/THU/FRI/SAT
Menu Information
Side dish of the day
Stew
Sashimi
Deep-fried dish
Steamed cuisine
Simmered assortment
| Menu Info | An assortment of two or more simmered selections served in a bowl. |
|---|
Grilled dish
A la carte
All-You-Can-Drink
All-You-Can-Drink
Beer : 3 Type / Whiskey : 1 Type / Japanese Sake : 1 Type / Shochu (Distilled spirits) : 12 Type / Plum Wine : 2 Type / Fruit Liqueur : 4 Type / Wine : 2 Type / Soft Drinks : 7 Type
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)