ホルモン焼道場 蔵 国分寺店

KURAKokubunji

  • Credit Card
  • Non-Smoking
  • English Menu
  • Yakiniku (BBQ),Horumon (Offal)
  • Dinner 3,500 JPY
  • 042-300-4129 (+81-42-300-4129)
  • Monday - Sunday & Day before holiday & Holiday 17:00 - 4:00, the following day(L.O.3:00, Drink L.O. 3:30)
  • Kokubunji(Tokyo)
    Seibu Kokubunji Line Kokubunji Station North Exit 3-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

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Menu Recommendations

* Price may vary.

Restaurant Detail

Address 3-4-7, Honcho, Kokubunji-shi, Tokyo, 185-0012
Japanese Address

〒185-0012 東京都国分寺市本町3-4-7 武蔵ビル2F

Access Seibu Kokubunji Line Kokubunji Station North Exit 3-minute walk, Seibu Tamako Line Kokubunji Station North Exit 3-minute walk
Parking No Parking
Phone Number +81-42-300-4129
Hours Monday - Sunday & Day before holiday & Holiday 17:00 - 4:00, the following day(L.O.3:00, Drink L.O. 3:30)
Close Open everyday
Average price Dinner 3,500 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, UnionPay
<Electronic Money / Other Payment Methods>
Suica, PASMO, ICOCA, SUGOCA, HAYAKAKEN, TOICA, manaca, nimoca, iD, Edy, QUICPay, QUICPay+, WAON, nanaco, JCB PREMO, Apple Pay
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
A cancellation fee may be charged. For details, please check with the shop with which you made your reservation.
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 16
Banquet Maximum Party Size Seating 4
Smoking No smoking inside the store
Kid Friendly Children are welcome, Dishes for kids available
Language Support English menu available
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo

Menu and Others information

Menu All you can drink menu

Infection prevention

FAQ

Updated on October 2, 2024

All staff have been vaccinated against COVID-19.
Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Sunday & Day before holiday & Holiday 17:00 - 4:00, the following day(L.O.3:00, Drink L.O. 3:30)

Close

Open everyday

Average price

Dinner: 3,500 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info