鰻(うなぎ) 吉里 谷中総本店

Kiri Yanakasohonten

  • Credit Card
  • Private Room
  • Non-Smoking
  • Eel / Unagi (Freshwater Eel),Local / Regional Cuisine,Banquet Dinners
  • Lunch 2,500 JPY Dinner 5,000 JPY
  • 03-5834-2081 (+81-3-5834-2081)
  • 11:30 - 21:30
  • Nippori(Tokyo)
    Subway Chiyoda Line Sendagi Station 3-minute walk

Free & Instant Reservation

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Other hotpots
う鍋

Other hotpots

  • Ingredients: Eel, Japanese leek
  • Flavor: Ginger, Kombu dashi, Sake(Japanese rice wine), Soy sauce
  • Cooking: Simmer, Bake/Roast

tax included

Japanese loach hotpot
柳川鍋

Japanese loach hotpot

Hotpot dish, where sliced loaches are simmered in warishita sauce, and then cooked with eggs.

  • Ingredients: Eel, Burdock, Hen's egg, Japanese leek
  • Flavor: Dashi, Sake(Japanese rice wine), Mirin, Soy sauce
  • Cooking: Simmer

tax included

うなぎ串盛り合わせ

Assorted grilled skewers

Platter of various kinds of grilled skewers.

  • Ingredients: Eel, Shiitake, Ginkgo nut
  • Cooking: Skewer roasting

tax included

Premium eel served over rice in a lacquered box
うな重(上)

Premium eel served over rice in a lacquered box

Eel broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.

  • Ingredients: Eel, Rice
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

Extra premium eel served over rice in a lacquered box
うな重(特上)

Extra premium eel served over rice in a lacquered box

Recommend

Eel broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.

  • Ingredients: Eel, Rice
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

Grilled eel
蒲焼

Grilled eel

Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.

  • Ingredients: Eel
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

Grilled eel without seasoning
白焼き

Grilled eel without seasoning

Sliced eel is skewered and broiled without any sauce. Spices or soy sauce are usually applied before eating.

  • Ingredients: Eel
  • Cooking: Bake/Roast

tax included

Eel served over rice in a lacquered box
ひつまぶし

Eel served over rice in a lacquered box

Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.

  • Ingredients: Eel, Rice
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

Unagi maki(eel rolls)
ふわふわう巻き

Unagi maki(eel rolls)

  • Ingredients: Eel, Hen's egg, Nori
  • Cooking: Bake/Roast

tax included

Fish bone crackers
骨せんべい

Fish bone crackers

Deep-fried fish bones (of horse mackerel, sardines, and Pacific saurey etc.).

  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

11:30 - 21:30

Close

Irregular holidays

Average price

Lunch: 2,500 JPY
Dinner: 5,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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