Restaurant Detail
| Address | 1-14-4, Nishishinjuku, Shinjuku-ku, Tokyo, 160-0023 |
|---|---|
| Japanese Address |
〒160-0023 東京都新宿区西新宿1-14-4 小黒ビル1F
|
| Access | JR Shinjuku Station 2-minute walk, Odakyu Odawara Line Shinjuku Station 2-minute walk, Toei Shinjuku Line Shinjuku Station 2-minute walk, Subway Shinjuku Station 2-minute walk |
| Phone Number | +81-3-5325-1212 |
| Hours | Lunch: 11:00 - 15:00(L.O.14:30, Drink L.O. 14:30), Dinner: 17:15 - 22:00(L.O.21:00, Drink L.O. 21:30) |
| Close |
Open everyday Year end & New Year holidays(December 30, 2023 - January 3, 2024) |
| Average price | Lunch 900 JPY Dinner 2,500 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, Discover Card |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats The following rules will be applied in the case of canceling reservation. Course Reservations Cancellation on the day of the reservation(without prior notice):100% Table Reservations(Per person) Cancellation on the day of the reservation(without prior notice):4000JPY |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 41 |
|---|---|
| Banquet Maximum Party Size |
Seating 41 Standing 60 |
| Reservation Maximum Party Size | 30 - 60 |
| Private Room | Private Room |
| Smoking | No smoking inside the store |
| Kid Friendly | Children are welcome |
| Language Support |
English menu available English speaking staff available, Thai speaking staff available |
| Wi-Fi / Plug-in | au, SoftBank, NTT DoCoMo |
Menu and Others information
| Menu | All you can drink menu, Birthday benefits in menu, Religious Menu Options |
|---|---|
| Lunch Service | The lunch menu is also available after 14:00, Big lunch, Special lunch menu on weekends. |
| Delivery / Catering | Catering Available |
| Dress Code | Casual |
|
Infection prevention FAQUpdated on May 21, 2021 |
|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.