和牛 名匠 牛国屋 ふじみ野店

GyuukokuyaFujimino

  • Credit Card
  • Private Room
  • Non-Smoking
  • Yakiniku (BBQ),Horumon (Offal)
  • Lunch 800 JPY Dinner 2,000 JPY
  • 049-293-8729 (+81-49-293-8729)
  • Lunch: 11:30 - 15:00(L.O.15:00), Dinner: 15:00 - 22:00(L.O.21:00, Drink L.O. 21:30)( )
  • Fujimino / Kami-fukuoka(Saitama)
    Tobu Tojo Line Fujimino Station West Exit 20-minute walk

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和牛すじ煮込

Simmered beef tendon

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon
  • Cooking: Simmer

tax included

もつ鍋

Simmered organ meats

Pork or beef organ meats stewed in a soy or miso sauce.

  • Ingredients: Beef organ meat, Pork organ, Chicken guts, Burdock, Daikon radish, Carrot, Konjac
  • Flavor: Miso
  • Cooking: Simmer

tax included

チャンジャ

Chanja (Korean spicy marinated cod innards)

  • Ingredients: Cod, Garlic
  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax included

韓国のり

Korean seaweed

A kind of 'nori' seaweed seasoned with salt and sesame oil, which is widely eaten in Korea

  • Ingredients: Gim
  • Cooking: Dry

tax included

じゃがいもとチーズのチヂミ

Pajeon

  • Ingredients: Hen's egg, Wheat flour, Rice flour
  • Flavor: Sesame oil
  • Cooking: Bake/Roast

tax included

チーズのチヂミ

Cheese pajeon

  • Ingredients: Hen's egg, Wheat flour, Rice flour, Cheese
  • Flavor: Sesame oil
  • Cooking: Bake/Roast

tax included

キムチ≪白菜≫

Kimchi

  • Ingredients: Garlic chives, Chinese cabbage, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

オイキムチ≪胡瓜≫

Kimchi

  • Ingredients: Cucumber
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

カクテキ≪大根≫

Cubed daikon radish kimchi

  • Ingredients: Daikon radish, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

Assorted kimchi, 3 kinds
キムチ盛合せ

Assorted kimchi, 3 kinds

Platter of 3 kinds of vegetables pickled with salt, chili pepper, salt-cured seafood and garlic etc.

  • Ingredients: Kimchi

tax included

Assorted namul
ナムル盛合せ

Assorted namul

Platter of vegetables, such as bean sprouts, boiled and seasoned with sesame oil and salt.

  • Ingredients: Bean sprouts, Green vegetable, Daikon radish's leaves, Carrot, Royal fern
  • Flavor: Salt, Sesame oil

tax included

もやしナムル

Bean sprouts namul (Korean seasoned bean sprouts)

  • Flavor: Sesame oil
  • Cooking: Dress

tax included

野菜焼

Grilled vegetables

A dish of vegetables grilled in a frypan, oven, or on a grill.

  • Cooking: Bake/Roast

tax included

ニンニク焼

Grilled / sauteed vegetables

A dish of vegetables broiled and fried in pan with a little bit of oil.

  • Cooking: Bake/Roast

tax included

Green salad
ムンチョサラダ

Green salad

  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

牛国屋サラダ

Green salad

  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

サニーレタス

Vegetable salad

  • Ingredients: Lettuce
  • Cooking: Raw

tax included

Tomato salad
トマトサラダ

Tomato salad

  • Ingredients: Tomato
  • Cooking: Mix/Blend

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:30 - 15:00(L.O.15:00), Dinner: 15:00 - 22:00(L.O.21:00, Drink L.O. 21:30)( )

Close

Open everyday

Average price

Lunch: 800 JPY
Dinner: 2,000 JPY

You can check the restaurant information in the phone.

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