抹茶のカタラーナ
Crema catalana
Custard flavored with citrus fruit rinds, chilled, and then caramelized.
- Ingredients: Egg yolk, Fresh cream
- Flavor: Custard sauce, Vanilla beans, Matcha sauce
- Cooking: Harden/Congeal, Chill
tax included
炎のプリン
Creme brulee
- Ingredients: Egg yolk, Fresh cream, Milk
- Flavor: Cassonade, Vanilla beans
- Cooking: Harden/Congeal
tax included
バケットフレンチトースト
French toast
- Ingredients: Hen's egg, Wheat flour, Milk, Ice cream
- Flavor: Butter, Honey
- Cooking: Bake/Roast
tax included
フォンダンショコラ バニラ添え
Fondant au chocolat (lava cake)
- Ingredients: Hen's egg, Wheat flour, Chocolate, Ice cream
- Flavor: Butter
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)