Chicken Sashimi Platter
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
"Oyako" chicken and egg rice bowl
- Ingredients: Chicken thigh, Rice, Hen's egg
- Cooking: Simmer
tax included
liver confit
tax included
Chicken skin with ponzu
Boiled chicken skin dressed with Japanese citrus and soy sauce.
- Ingredients: Chicken skin
- Flavor: Ponzu
- Cooking: Dress
tax included
Chicken namero (finely chopped chicken with miso)
Chicken meat finely minced until sticky.
- Ingredients: Chicken
- Cooking: Boil, Cut
tax included
Caesar salad with slow-poached egg
- Ingredients: Lettuce, Hen's egg, Cheese
- Flavor: Caesar dressing
- Cooking: Mix/Blend
tax included
Tandoori chicken
An Indian dish of boned chicken meat marinated in a sauce made with yogurt and various spices, then grilled.
- Ingredients: Chicken, Ginger, Garlic, Yogurt
- Flavor: Tomato ketchup, Garam masala, Curry powder, Paprika powder
- Cooking: Bake/Roast
tax included
Fried chicken with vinegar and tartar sauce
Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.
- Ingredients: Chicken, Onion, Hen's egg, Wheat flour
- Flavor: Mayonnaise
- Cooking: Deep-fry
tax included
Grilled chicken with saikyo miso
A dish of chicken marinated in Saikyo miso and grilled.
- Ingredients: Chicken
- Flavor: Miso: Others
- Cooking: Pickle, Bake/Roast
tax included
Fried chicken leg with spicy sauce
Chicken leg lightly battered and fried in oil, topped with spicy sauce.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Sea urchin pickled in Saikyo
tax included
Cream cheese and smoked daikon pickles
A pickled dish of daikon suspended above the irori hearth and smoked, then marinated in rice bran with cream cheese.
- Ingredients: Daikon radish, Cream cheese
- Cooking: Pickle
tax included
Octopus kimchi cream cheese Isobe roll
tax included
Charcoal-seared ray fin
- Ingredients: Ray fin
- Cooking: Charcoal-grilled
tax included
Assorted delicacies, 3 kinds
tax included
Assorted kimchi, 3 kinds
Platter of 3 kinds of vegetables pickled with salt, chili pepper, salt-cured seafood and garlic etc.
- Ingredients: Kimchi
tax included
Yuba and sea urchin
- Ingredients: Sea urchin, Yuba (tofu skin)
- Cooking: With sticky sauce
tax included
Sesame-flavored amberjack
Amberjack sashimi flavored with sesame oil, soy sauce, and mirin a regional dish of Fukuoka prefecture.
- Ingredients: Greater amberjack
- Flavor: Soy sauce, Sesame
- Cooking: Raw
tax included
Duck loin marinated in white miso
tax included
Smashed cucumber salad
Cucumber crushed with a pestle and dressed with seasoning.
- Ingredients: Cucumber
- Cooking: Dress
tax included
Eggplant ohitashi (boiled)
Boiled eggplant immersed in broth and soy sauce, etc.
- Ingredients: Eggplant
- Flavor: Soy sauce, Dashi
- Cooking: Boil
tax included
Gari tomato
tax included
Chinese yam salad
Chinese yam sliced into thin rectangular pieces and dressed with wasabi, etc.
- Ingredients: Chinese yam
tax included
Chirimen pepper and watercress salad
tax included
Sea urchin BALL
tax included
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Dashi-rolled egg with seaweed yuba
tax included
Dashi rolled egg with shrimp tempura
tax included
Tonpei-yaki (stir-fried cabbage and meat topped with egg)
A dish of pork belly and cabbage mixed in egg dough and grilled.
- Ingredients: Pork, Hen's egg
- Flavor: Mayonnaise, Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Grilled Mentaiko Tonpei
tax included
Wrapped enoki mushroom in bacon
Grilled enoki mushroom wrapped with bacon.
- Ingredients: Enoki mushroom, Bacon
- Cooking: Bake/Roast, Roll
tax included
Bacon wrapped lotus root with curry sauce
tax included
Bacon-wrapped Japanese yam Isobeyaki
tax included
avocado pork kimchi
tax included
Green pepper tacos
tax included
Mentaiyaki with squidfish and lotus root
tax included
New potato salad spring rolls
tax included
Brussels sprouts fritto parmesan
tax included
Deep-fried daikon radish
tax included
Fried burdock
Burdock lightly battered and fried in oil.
- Ingredients: Burdock
- Cooking: Deep-fry
tax included
Anchovy and potato
A dish made from anchovy (a pickled small fish) and potato
- Ingredients: Potato, Anchovy
- Cooking: Stir-fry
tax included
Fried tofu
A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.
- Ingredients: Tofu
- Cooking: Deep-fry
tax included
Meat wrapped flavored egg tempura
tax included
Conger eel dried overnight
tax included
Seaweed soba
tax included
Dessert
Seasonal gelato
Different kinds of gelato are available depending on the time of year.
- Cooking: Freeze
tax included
Deep-fried manju with vanilla ice cream
Deep-fried manju is coated in batter, deep-fried in oil, and served with vanilla ice cream.
- Ingredients: Vanilla ice cream
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)