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Ingredients:
Chinese cabbage, Garlic, Garlic chives
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Flavor:
Red pepper, Salt, Sugar
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Cooking:
Pickle
キムチ3種盛り
Assorted kimchi, 3 kinds
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Ingredients:
Kimchi, Cucumber, Daikon radish
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Flavor:
Red pepper
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Cooking:
Pickle
-
Ingredients:
Lettuce, Wakame, Potherb mustard (Mizuna)
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Flavor:
Sesame oil, Gochujang, Salad dressing
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Cooking:
Mix/Blend
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Ingredients:
Lettuce, Tomato, Cucumber, Carrot, Wakame
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Flavor:
Salad dressing
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Cooking:
Raw
A salad of raw daikon with dressing.
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Ingredients:
Daikon radish, Carrot, Wakame
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Flavor:
Salad dressing
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Cooking:
Mix/Blend
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Ingredients:
Daikon radish, Spinach, Bean sprouts, Edible wild plants
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Flavor:
Soy sauce, Sugar, Vinegar, Sesame oil
サニーレタス
Sangchu (Korean stem lettuce)
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Ingredients:
Korean lettuce
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Cooking:
Raw
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)