Restaurant Detail
| Address | 2-21-8, Gyotokuekimae, Ichikawa-shi, Chiba, 272-0133 |
|---|---|
| Japanese Address |
〒272-0133 千葉県市川市行徳駅前2-21-8 グレース1F
|
| Access | Subway Tozai Line Gyotoku Station 4-minute walk |
| Parking | No Parking |
| Phone Number | +81-47-398-7356 |
| Hours |
Monday - Saturday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30) Holiday 17:00 - 24:00(L.O.23:00) |
| Close |
Every Sunday |
| Average price | Dinner 3,000 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, Mitsubishi UFJ card, UC, DC, NICOS <Electronic Money / Other Payment Methods> Suica, PASMO, ICOCA, SUGOCA, HAYAKAKEN, TOICA, manaca, nimoca, iD, Edy, Rakuten Pay, QUICPay, QUICPay＋, WAON, nanaco, Alipay, Apple Pay |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats The following rules will be applied in the case of canceling reservation. Course Reservations Cancellation on the day of the reservation(without prior notice):100% Cancellation on the day of the reservation(with prior notice):50% Cancellation on one day before the reservation:0% Table Reservations(Per person) Cancellation on the day of the reservation(without prior notice):1000JPY Cancellation on the day of the reservation(with prior notice):500JPY Cancellation on one day before the reservation:0JPY |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 33 |
|---|---|
| Banquet Maximum Party Size |
Seating 24 |
| Private Room | Private Room |
| Smoking | All seats can be smoked |
| Kid Friendly | Children are welcome, Bringing your own baby food allowed, Entry of baby buggies permitted. |
| Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Free Wi-Fi Spot Plug-in Available |
Menu and Others information
| Menu | All you can drink menu, Birthday benefits in menu |
|---|---|
| Take-out (Take-away) | Takeout available |
|
Infection prevention FAQUpdated on October 1, 2021 |
|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.