Detailed Course Contents
6,280 JPY Course
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 20:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 23:00 2 days ahead.
Order
Orders can be placed for a group of more than 2 guests.
Other Important Point
For All-You-Can-Drink plans, additional orders may be placed only after previously ordered drinks are finished.
Menu Information
Churrasco
| Menu Info | A large chunk of beef, pork, or chicken meat seasoned with rock salt, skewered on a large skewer and grilled. |
|---|---|
| Ingredients | Beef rump, Beef round, Beef plate, Beef skirt, Beef fillet, Pork belly, Chicken, Chicken tenderloin, Chicken heart, Sausage, Pineapple, Garlic |
| Flavor | Rock salt, Sage, Lemon juice |
| Cooking | Bake/Roast |
Salad
Deep-fried dish
Rice dish
Pasta dish
| Ingredients | Pasta |
|---|---|
| Cooking | Boil |
Soup
Dessert
All-You-Can-Drink
All-You-Can-Drink
Beer / Highball / Shochu Highball, Sour / Cocktails / Wine / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)