うしごろバンビーナ(焼肉&バル) 渋谷店

UshigorobambinaShibuya

  • Credit Card
  • Private Room
  • English Menu
  • English OK
  • Yakiniku (BBQ),Spanish Bar / Italian Bar,Beef Tongue
  • Dinner 7,000 JPY
  • 03-3770-4129 (+81-3-3770-4129)
  • Monday 17:00 - 23:30 Tuesday & Wednesday & Friday 11:30 - 14:30(L.O.14:00) Tuesday & Wednesday & Friday 17:00 - 23:30 Thursday 11:30 - 14:30(L.O.14:00) Thursday 17:00 - 23:00 Saturday 11:30 - 14:30(L.O.14:00) Saturday 16:00 - 23:30(L.O.22:30) Sunday 11:30 - 14:30(L.O.14:00) Sunday 16:00 - 23:30
  • Shibuya(Tokyo)
    JR Shibuya Station West Exit 2-minute walk

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サーロインのすき焼き玉子2個、一口ライス付

Sukiyaki

Meat or seafood cooked in soy sauce and sugar with vegetables etc.

  • Ingredients: Beef loin, Hen's egg
  • Flavor: Sugar, Soy sauce
  • Cooking: Simmer, Bake/Roast

tax included

Steak
極選うしごろステーキ

Steak

Thickly cut and grilled food ingredients such as meat, seafood, and vegetables.

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax included

極みのタン

Tongue

Meat dish made using the tongue called "Tan."

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax included

ミスジ

Misuji (top blade)

Meat dish made using a cut from the shoulder called "Misuji."

  • Ingredients: Beef top blade
  • Cooking: Bake/Roast

tax included

ハラミ

Harami (skirt)

Meat dish made using a cut from the diaphragm called "Harami".

  • Cooking: Bake/Roast

tax included

特選上ミノステーキ

Premium rumen

Meat dish made using a cut from the stomach called "premium mountan chain tripe".

  • Ingredients: Beef mountain chain tripe
  • Cooking: Bake/Roast

tax included

シンシン

Shinshin (thigh)

Meat dish made using a cut from the lower thigh called "Shinshin".

  • Cooking: Bake/Roast

tax included

極上希少部位特選盛り

Assorted yakiniku

A plate with several kinds of grilled meat including beef, pork and chicken etc.

  • Ingredients: Beef

tax included

極上ホルモン特選盛り

Assorted offal

Platter of several various cuts of offal called "Horumon."

tax included

アンチョビキャベツ

Anchovy and cabbage

A dish made from anchovy (a pickled small fish) and cabbage.

  • Ingredients: Cabbage, Anchovy
  • Cooking: Bake/Roast

tax included

クリームチーズポテトサラダ

Potato salad

  • Ingredients: Carrot, Potato, Cream cheese
  • Cooking: Mix/Blend

tax included

うしごろ特製カレー

Curry

  • Ingredients: Onion, Carrot, Potato
  • Cooking: Simmer

tax included

Reimen
バジル香る!トマト冷麺

Reimen

Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables.

  • Ingredients: Cold noodles (Korean style), Tomato
  • Cooking: Boil, Chill

tax included

白い!コーヒーブランマンジェ

Blancmange

  • Ingredients: Almond, Fresh cream, Milk, Gelatin
  • Cooking: Harden/Congeal

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday 17:00 - 23:30
Tuesday & Wednesday & Friday 11:30 - 14:30(L.O.14:00)
Tuesday & Wednesday & Friday 17:00 - 23:30
Thursday 11:30 - 14:30(L.O.14:00)
Thursday 17:00 - 23:00
Saturday 11:30 - 14:30(L.O.14:00)
Saturday 16:00 - 23:30(L.O.22:30)
Sunday 11:30 - 14:30(L.O.14:00)
Sunday 16:00 - 23:30

Close

Open year-round

Average price

Dinner: 7,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • English speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

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