Restaurant Detail
| Address | 5-3-2, Honcho, Funabashi-shi, Chiba, 273-0005 |
|---|---|
| Japanese Address |
〒273-0005 千葉県船橋市本町5-3-2
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| Access | JR Funabashi Station 1-minute walk, Tobu Noda Line (Tobu Urban park line) Funabashi Station 1-minute walk, Keisei Main Line Keisei-Funabashi Station 4-minute walk |
| Parking | No Parking |
| Phone Number | +81-47-481-8062 |
| Hours |
Monday - Friday & Day before holiday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Saturday & Sunday & Holiday Dinner: 16:00 - 23:00(L.O.22:00, Drink L.O. 22:30)( ) |
| Close |
Open everyday Year end & New Year holidays(December 31, 2024 - January 2, 2025) |
| Average price | Dinner 3,500 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats The following rules will be applied in the case of canceling reservation. Course Reservations Cancellation on the day of the reservation(without prior notice):100% Cancellation on the day of the reservation(with prior notice):50% Table Reservations(Per person) Cancellation on the day of the reservation(without prior notice):3000JPY Cancellation on the day of the reservation(with prior notice):0JPY |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 48 |
|---|---|
| Banquet Maximum Party Size |
Seating 40 |
| Reservation Maximum Party Size | 30 - 40 |
| Smoking | Smoking is prohibited inside the store. Smoking is allowed outside and outside the store |
| Kid Friendly | Children are welcome |
| Wi-Fi / Plug-in | au, SoftBank, NTT DoCoMo |
| Other | Sommelier on staff, Beer meister on staff, Patissiere on staff, Chef on Duty, Bartender, Equipped with Wine cellar |
Menu and Others information
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Infection prevention FAQUpdated on April 5, 2022 |
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|---|---|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.