バロン トーキョー(VALON TOKYO)

VALON TOKYO

  • Credit Card
  • Wi-Fi
  • Non-Smoking
  • English Menu
  • English OK
  • Dining Bar,Spanish Bar / Italian Bar,Italian Cuisine
  • Lunch 1,500 JPY Dinner 5,000 JPY
  • 03-6240-4700 (+81-3-6240-4700)
  • 11:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Kinshicho / Sumiyoshi(Tokyo)
    Subway Hanzomon Line Kinshicho Station 1-minute walk

Menu Recommendations

マンガリッツァ豚のグリエ 〜フランボワーズのソース〜

Grilled pork

Recommend
  • Ingredients: Pork
  • Cooking: Bake/Roast

tax included

ハーブ向日葵鶏の真空低温ソテー 〜ドライトマトのソース〜

Grilled / sauteed chicken

Recommend
  • Ingredients: Chicken
  • Flavor: Butter, Tomato sauce
  • Cooking: Bake/Roast

tax included

ワタリガニのトマトソースパスタ

Pasta with crab

Recommend
  • Ingredients: Spaghetti, Swimming crab
  • Flavor: Tomato sauce
  • Cooking: Boil

tax included

ピクルス

Pickles

Recommend
  • Ingredients: Pickles
  • Cooking: Pickle

tax included

ガストロノミーミスト(前菜3種盛り合わせ)

Appetizer

Recommend

tax included

ガストロノミーミスト(前菜5種盛り合わせ)

Assorted appetizers, 5 kinds

Recommend

Platter of 5 kinds of appetizers.

tax included

ブラータチーズとアスパラのサラダ フォアグラ 木苺

Cheese salad

Recommend
  • Ingredients: Cheese, Asparagus, Foie gras
  • Cooking: Mix/Blend

tax included

有機野菜のグリーンサラダ

Green salad

Recommend
  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

フォルマッジョミスト~チーズ盛合せ

Assorted cheese

Recommend

Platter of various kinds of cheese.

  • Ingredients: Cheese

tax included

カツオのカルパッチョ 新玉ねぎのソース

Smoked skipjack tuna carpaccio

Recommend

Thinly sliced smoked skipjack tuna, seasoned with olive oil, salt and pepper, etc.

  • Ingredients: Skipjack tuna, Onion
  • Flavor: Olive oil
  • Cooking: Mix/Blend, Smoke

tax included

生ハム パルマプロシュット18ヶ月熟成

Prosciutto

Recommend

Italian raw ham that is not smoked.

  • Ingredients: Pork
  • Cooking: Raw

tax included

生ハムとサラミの盛り合わせ

Assorted prosciutto and salami

Recommend

Platter of various kinds of prosciutto and salami.

  • Ingredients: Raw ham, Salami

tax included

岡山県産無菌生牡蠣(2ピース)

Raw oyster

Recommend
  • Ingredients: Oyster
  • Cooking: Raw

tax included

無菌牡蠣のヴァポーレ 生海苔のソース

Oysters

Recommend

A dish of oysters fried in pan with a little bit of oil.

  • Ingredients: Oyster, Nori
  • Cooking: Steam

tax included

オニオングラタンスープの再構築

French onion soup

Recommend

Thinly-sliced onions stir-fried and simmered in soup, topped with bread and cheese, then baked.

  • Ingredients: Onion, Bread, Cheese
  • Cooking: Simmer, Bake/Roast

tax included

ポテトフライ

French fries

Recommend
  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

厳選4種チーズと蜂蜜のピザ

Cheese pizza

Recommend
  • Ingredients: Wheat flour, Cheese
  • Flavor: Olive oil, Honey
  • Cooking: Bake/Roast

tax included

カナダ産高級オマール海老のロースト 特製ファルマッジョソース

Lobster

Recommend
  • Cooking: Bake/Roast

tax included

リキッドナイトロジェンモヒート

Sherbet

Recommend
  • Cooking: Freeze

tax included

レモンと蜂蜜のチーズムース 白ワインムース

Mousse

Recommend
  • Ingredients: Lemon
  • Flavor: Honey, White wine

tax included

Lunch

1,650 JPY Set (4 Items)

Bセット:メイン+サラダ+パン+ドリンク
Recommend
  • Offer period:
    Year-round

tax included

Lunch

2,200 JPY Set (6 Items)

Cセット:メイン+サラダ+生ハム+3品
Recommend
  • Offer period:
    Year-round

tax included

ワイン

Wine

Recommend
  • Types of drink: Wine
ビール

Beer

Recommend
  • Types of drink: Beer

tax included

ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.
カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs
ウイスキー

Whiskey

Recommend
  • Types of drink: Whiskey
ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks
ノンアルコールビール

Non-Alcoholic Beer

Recommend
  • Types of drink: Non-Alcoholic Beer

tax included

ノンアルコールカクテル

Non-Alcoholic Cocktails

Recommend
  • Types of drink: Non-Alcoholic Cocktails

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

11:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Open year-round Year end & New Year holidays(December 31, 2024 - January 3, 2025)

Average price

Lunch: 1,500 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • Chinese speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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