Restaurant Detail
| Address | 1-18-19, Sotokanda, Chiyoda-ku, Tokyo, 101-0021 | 
|---|---|
| Japanese Address | 
                         〒101-0021 東京都千代田区外神田1-18-19 10F 
  | 
                
| Access | JR Akihabara Station 1-minute walk, Tsukuba Express Akihabara Station 3-minute walk | 
| Parking | No Parking | 
| Phone Number | +81-3-6271-7296 | 
| Hours | 
                            Monday - Thursday 17:00 - 23:30(L.O.23:00, Drink L.O. 23:00) Saturday 16:00 - 4:30, the following day(L.O.4:00, Drink L.O. 4:00) Friday & Day before holiday 17:00 - 4:30, the following day(L.O.4:00, Drink L.O. 4:00) Sunday & Holiday 16:00 - 23:30(L.O.23:00, Drink L.O. 23:00)  | 
                    
| Close | Irregular holidays | 
| Average price | Dinner 2,000 JPY | 
| Payment method | 
                                                            <Cards Accepted> VISA, MasterCard  | 
                    
| Time of payment | 
                                ●If only reserving seats Date of visit  | 
                        
| Canceling | 
                                                                                                                                    ●If only reserving seats A cancellation fee may be charged. For details, please check with the shop with which you made your reservation.  | 
                        
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 230 | 
|---|---|
| Banquet Maximum Party Size | 
                            Seating 230 | 
                    
| Private Room | Private Room | 
| Smoking | No smoking inside the store | 
| Kid Friendly | Children are welcome | 
| Wi-Fi / Plug-in | au, SoftBank, NTT DoCoMo | 
Menu and Others information
| Menu | All you can drink menu | 
|---|---|
| 
                         Infection prevention FAQUpdated on June 29, 2021  | 
                    
                         | 
                
| Information | 
                                                                                     The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating.  | 
                
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.