Menu Recommendations
Nigiri sushi
- Ingredients: Beef, Sea urchin, Foie gras pate , Rice
- Flavor: Vinegar
tax included
Sushi rolls
- Ingredients: Sea urchin, Beef, Perilla, Rice
- Flavor: Vinegar
tax included
Nigiri sushi
- Ingredients: Foie gras pate , Rice
- Flavor: Vinegar
- Cooking: Bake/Roast
tax included
Other sukiyaki
- Ingredients: Beef loin, Egg yolk, Rice
- Flavor: Sauce for grilled meat
- Cooking: Bake/Roast
tax included
Foie gras
- Ingredients: Foie gras pate , Beef fillet
- Flavor: Red wine, Rock salt, Black pepper
- Cooking: Grill
tax included
Beef tongue
- Ingredients: Beef tongue, Scallion/Green onion/Leek
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Horumon (offal)
- Ingredients: Beef liver, Beef skirt, Beef mountain chain tripe, Beef honeycomb tripe, Beef organ meat, Beef
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Assorted yakiniku (Red meat)
Combination platter of grilled kalbi, harami (skirt steak), and other kinds of lean meat.
- Ingredients: Beef fillet, Beef rump, Beef rump cap, Beef
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Marbled meat yakiniku
- Ingredients: Beef boneless short ribs, Beef top blade, Beef chateaubriand
- Flavor: Salt
tax included
Beef fillet
- Ingredients: Beef fillet, Beef chateaubriand
- Flavor: Salt
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)