焼鳥屋 鳥貴族 渋谷神南店

TORIKIZOKU Shibuyajinnan

  • Credit Card
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Yakitori (Grilled Chicken Skewers),Chicken Dishes
  • Dinner 2,000 JPY
  • 050-3647-3825 (+81-50-3647-3825)
  • 17:00 - 4:00, the following day
  • Shibuya(Tokyo)
    JR Shibuya Station Hachiko-guchi 5-minute walk

TripAdvisor Traveler Reviews

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Menu Recommendations

もも貴族焼(たれ)

Other Yakitori / skewers

Recommend
  • Ingredients: Chicken thigh
  • Flavor: Sauce: Others
  • Cooking: Cover/Add, Grill, Skewer roasting

tax included

むね貴族焼(塩)

Other Yakitori / skewers

Recommend
  • Ingredients: Chicken breast
  • Flavor: Sauce: Others, Pepper
  • Cooking: Cover/Add, Grill, Skewer roasting

tax included

とり釜飯

Kamameshi (pot rice)

Recommend
  • Ingredients: Chicken breast, Burdock, Carrot, Rice, Kamaboko (boiled fish paste), Pickled daikon, Soup gelee
  • Flavor: Chicken bones
  • Cooking: Mix/Blend, Steam

tax included

砂ずり(砂肝)

Grilled gizzard skewer

Recommend
  • Ingredients: Chicken gizzard
  • Flavor: Salt, Pepper
  • Cooking: Cover/Add, Grill, Skewer roasting

tax included

チキン南蛮

Fried chicken with vinegar and tartar sauce

Recommend
  • Ingredients: Chicken breast, Red leaf lettuce
  • Flavor: Salt, Pepper, Tartar sauce
  • Cooking: Deep-fry

tax included

つくね塩

Meatballs

Recommend
  • Ingredients: Ground chicken, Perilla, Onion, Bread crumbs
  • Flavor: Salt, Pepper, Garlic
  • Cooking: Mix/Blend, Cover/Add, Grill, Skewer roasting

tax included

せせり

Seseri (chicken neck meat)

Recommend
  • Ingredients: Chicken
  • Flavor: Salt, Pepper, Garlic
  • Cooking: Cover/Add, Grill, Skewer roasting

tax included

かわ塩

Chicken skin skewer

Recommend
  • Ingredients: Chicken skin
  • Flavor: Salt, Pepper
  • Cooking: Cover/Add, Grill, Skewer roasting

tax included

トリキパンケーキ(チョコ&ホイップ)

Pancake

Recommend
  • Ingredients: Fresh cream, Peanut pate
  • Cooking: Cover/Add

tax included

手羽先

Chicken wing tips

Recommend
  • Ingredients: Chicken wing
  • Flavor: Salt, Pepper
  • Cooking: Cover/Add, Grill

tax included

Chicken rice soup
とり雑炊

Chicken rice soup

Recommend
  • Ingredients: Chicken thigh, Scallion/Green onion/Leek, Rice, Hen's egg, Nori, Pickled daikon
  • Flavor: Salt, Chicken bones, Pepper
  • Cooking: Simmer, Cover/Add, Cut

tax included

三角(ぼんじり)

Bonjiri (chicken tailbone meat)

Recommend
  • Ingredients: Chicken tail
  • Flavor: Salt, Pepper
  • Cooking: Cover/Add, Grill, Skewer roasting

tax included

なんこつ

Cartilage

Recommend
  • Ingredients: Chicken cartilage
  • Flavor: Salt, Pepper
  • Cooking: Cover/Add, Grill, Skewer roasting

tax included

だし茶漬け梅

Ume chazuke (plum and rice with tea)

Recommend
  • Ingredients: Scallion/Green onion/Leek, Rice, Ume (Japanese apricot), Nori, Pickled daikon
  • Flavor: Tsuyu, Chicken bones
  • Cooking: Mix/Blend, Cover/Add

tax included

きも(レバー)

Liver

Recommend
  • Ingredients: Chicken liver
  • Cooking: Cover/Add, Grill, Skewer roasting

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

17:00 - 4:00, the following day

Average price

Dinner: 2,000 JPY

Service Offer

  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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